Quinta do Soito

This morning, we left Lamego and headed to the Dao Region and Sierra da Estrela. Here, we went to the Quinto Do Soito Wines winery. A quick tour of the facility before heading to a beautiful area to have our lunch
MENU....
STARTERS:
Regional cheese and smoked sausages boards, fresh bread, and fruit
MAIN:
Homemade cod fish with cream baked in the oven (fried potatoes, béchamel sauce, and cream)
DESSERT:
Homemade egg pudding, fruit, and “requeijão” with pumpkin jam.


Then we started to make our way south...5 hours later, we arrived in Evora. The city is enclosed by several layers of walls, with the oldest sections dating back to the 3rd-century Roman Era. After checking into the Hilton Garden Inn, we ventured into the city center and found a nice little restaurant to have some supper.Read more