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  • Chris RuzickaStephanie RuzickaExploring the Continent

    Pizza & Gelato making at a Tuscan farm

    September 2, 2022 in Italy ⋅ ⛅ 21 °C

    We enjoyed an evening of making Gelato and Pizza with ingredients from the garden.
    Stephanie developed a taste for Chianti.

    Mark Lacey

    TravelerDid you there on a tour?

    9/2/22Reply
    Chris Ruzicka

    Travelerwe booked the experience on a website.

    9/2/22Reply
    2 likes
     
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