• First meal

    March 10, 2024 in Japan ⋅ ⛅ 11 °C

    We ended up having our first meal of the trip, which we ordered via room service because we were too tired to head out anywhere. It was a wholesome and delicious Sakyoyaki - salmon marinated in white miso, accompanied by Miso soup, salad, pickles and what according to Divya was the best tofu she’s ever had.Read more