• Lunch at Cemût di Sot

    11 de maio, Itália ⋅ 🌧 18 °C

    Marco had researched a local lunch spot, which led us deep into Trieste’s tiny alleyways to Cemût di Sot - Pranzi Friulani.

    Boar goulash, pork cheeks, local wine, and an absolutely heavenly dessert — exactly the kind of hidden local place you hope to find while traveling.Leia mais