Figlmüller

Today‘s lunch had been planned weeks in advance: Figlmüller.

Alex, Chris, Timo, and Dirk joined us again, and we were seated in the original historic restaurant rather than the newer expansion. Smaller, cozier, and full of old Viennese atmosphere.

And the schnitzel?
Absolutely lived up to the hype. Massive, crispy, buttery perfection.Baca lagi