Day 51 - Bakersfield

June 21st
(Ursula) The sun beat down relentlessly as we left Sequoia National Park and drove towards Bakersfield. It was hard to believe anything could thrive in this heat, but we passed mile after mile of orange, lemon, apricot, and peach orchards. The sight of these lush plantations was a surprising contrast to the dry, scorching landscape.

I couldn’t resist picking up some fresh oranges and nectarines from one of the orchards. I chopped them up and mixed them with cereal and yogurt, creating a refreshing, light dinner that hit the spot after a hot day.

Tonight, we’re staying in a trailer park, taking advantage of the laundry facilities and getting some chores done. The perfect way to unwind before continuing our journey!Read more