Friday in Paros

Dad and I went on a scooter ride to Kolibithres beach which had a tiny bit of protection from the wind. We stayed awhile and caught the ferry back to Naousa. Lunch was gyros and saganaki, the best! The afternoon was spent lazing around the pool, drinking Aperol Spritz and reading my book. We went out for dinner at a popular restaurant in town by the water. The food was amazing!! Mussels, saganaki cheese, sesame toasted feta with a honey glaze and a whole fish were highlights! This was our last family dinner before we all head our seperate ways.Les mer