Happy Hour The Sequel

8. September 2019 in den USA ⋅ ⛅ 16 °C

Once back from Rockland, we soaked for a bit in the jacuzzi tub before freshening up and heading back out for the inn’s happy hour. Although I was tempted by the blueberry gin fizz, I decided to go with the Cranberry-Limoncello Martini again. Why tempt fate. The appetizer was a lobster quiche. Brian enjoyed both of them.Weiterlesen

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