Sunday at Casa Candelaria

📍Taytay & Angono, Rizal
Started with: a good Sunday brunch. Feat. pan de sal (that dad bought from the local bakery) with peanut butter jam, and dried squid, longganisa, sunny side eggs, and special egg fried rice. (Alex has adapted so well to our brekky style 😂)

Ended with: a visit at CaFelicity with the Gonzaga cousins. Supporting my aunt’s small coffee business! Alex instantly became part of the cafe marketing tactics (watch out for this space😆)

And everything in-between: Went to SM malls to buy new luggages & Filipino treats to take home, sorting out Alex’s local sim, and most especially, buying the SPF150 sunscreen (we are gearing up for the HOT beaches next week). Mum craved for Pad Thai & Pizzas, so she treated us all at The Tavern.Read more