Dinner at La Petite Périgourdine

The concierge at the hotel recommended this brasserie. The name means the girl from Périgord, a region in southwest France.
I ordered:
- Burrata with nectarines and smoked duck breast and Pan-fried nectarines
- Confit de canard
- Pinot Noir from Bourgogne
- 3 cheese plate
- Café gourmand (espresso with pastries)
- Cointreau digestif (digestive aid)

Wow, what a change from my previous meal which was airplane food.

I could eat like a Frenchman forever.Read more