Marrakeck Day 3

Brekky on the rooftop terrace followed by a cooking class - a tagine of course 😊. We met our cook and she took us shopping explaining what to look for with fresh foods. Then back to her Riad to put it all together. She was a great teacher and I have learnt a lot. And then we had the product of our labour for lunch - and it was great. Chicken & lemon tagine with two hot salads - tomato & roasted capsicum and an eggplant and tomato. Yum!! Then we had to move accommodation. We were booked in on the other side of town and it was a challenge to find - the street is not on google maps (???). Had a bit of a relax before exploring this side of the Medina and then meeting what was left of our group for dinner. Got very lost on the way home - probably wandered the streets for over an hour with varying degrees of help for others but finally worked it out for ourselves and got back and collapsed into bed.Okumaya devam et