Oslo's port and The dinner

That’s it, it was about the time. The dinner with capital letters: The Lobster. Mouthwatering specialty with butter and spices. Heavenly.

The view from the port is teasing me to visit other clefts of the sea shore: there is a castle, boats, walking sides, people biking and other restaurants in the proximity. Tomorrow.

Thank the Universe no tourist traps so far: authenticity runs through my veins as it’s all I had for drinks today.Okumaya devam et