Santorini to Milos

This morning we woke to a spectacular day! No wind, a gorgeous sunny day. Today we are catching the ferry to Milos, our final island destination. We packed our bags and headed out to a coffee shop recommended by the coffee connoisseur Greg Della, and it didn’t disappoint. From there we visited the vegetarian cafe where the most delicious falafel was made. We had lunch there, then headed back to pick up our bags to meet the group who were going on to Milos. Our very kind concierge lugged our bags for us to the meeting point. We piled in the bus and made our way down the mountain to our ferry. I chatted to Ash and Jake which was so nice.

A 2 hour ferry ride and we arrived at the lovely Island of Milos.
After checking in to our motel Andrea and I walked along the waters edge till we found a nice restaurant for dinner and were joined by Lee and Sandy for a lovely evening together. The highlight of the food was the traditional Koufeto with Greek Yoghurt. The yoghurt in Greece is a standout. It is light and fluffy, full of flavour. I can’t get enough of it.. and drizzled with local honey .. yum.. sadly the kilos are piling on.. 😂もっと詳しく