Lunch at the Springfield Ave Cafe

Heather had a Santa Barbara Burger with all the fixings including bacon, avocado, and secret sauce. Gordon had an avocado BLT. We both had perfectly seasoned crisp fries served in tiny deep-fry baskets. Heather took one bite, and exclaimed in surprise, “it’s really char-broiled!” An unexpected and unassuming find!Läs mer