Cafétéria Frente a Correos

Today is my first time actually "really" going to town.

Firstly, because I have the day off, and secondly, because Zoran and Micha have been away since Monday, and I've done quite a bit with them when they were here.

So now I have the day off on my own for the first time. Now I can do everything at my own pace, cruising around on my scooter and stopping anywhere on a whim.

So I stumbled upon this breakfast, which I absolutely have to record. Especially because the bread is delicious - it's made with organic sourdough from the wood-fired oven, sliced ​​or rolled, white multigrain bread, or turmeric.

But also because the owners are incredibly friendly and helpful and conjured up exactly what I asked for - menu, or no menu ❤️.

Ohm nom nom 😋.Read more