Ceviche for lunch

Before returning to the hostel, we stopped for lunch.  Most of the restaurants along the seafront had a similar offering.  The menu del dia was ceviche as a starter followed by a choice of main, all for around £5!  Ceviche has its origins here in Huanchaco.  It was certainly the best we have ever tasted - just the right amount of chilli and lime.

On the way back, we found a little shop that sold Greek yoghurt to go with my blueberries for breakfast and for lunch on the truck tomorrow, so I'm happy!  We spent the rest of the day chatting to members of our group.  I did dash outside to catch the sunset.  I was almost too late, but the sky was still a gorgeous colour!Read more