Cinque TerreBaked Italian Fish with asphargus May 25, 2024 in Italy ⋅ ⛅ 66 °F TravelerLooking forward to dinner Conrad!5/25/24ReplyTravelerWe tried so very hard to find dill, any dill and no luck! So we are going to use fennel which is plentiful in Italy!5/25/24ReplyTravelerThat looks delicious and judging by the last photo, guessing it was 😂How was the fennel substitute?5/25/24ReplyConrad's TravelsG. Never had it like this5/27/24Reply1 like Trip
TravelerLooking forward to dinner Conrad!
TravelerWe tried so very hard to find dill, any dill and no luck! So we are going to use fennel which is plentiful in Italy!
TravelerThat looks delicious and judging by the last photo, guessing it was 😂How was the fennel substitute?
Conrad's TravelsG. Never had it like this