Food and food of Chile!

January 3, 2018 in Chile ⋅ 🌬 12 °C

Our first meal returning from Torres del Paine must-have been huge of course. Parilla for two definitely did the trick. At the table at the restaurant we got recommended local eatery that serves huge portions for bargain prices. Of course we had to try out! It was enormous and super delicious and impossible to finish! Yam!Read more