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  • Day18


    January 2, 2019 in the United States ⋅ ☁️ 6 °C

    We got up early for breakfast and headed to the aquarium. It was awesome! We learned so many fascinating things about the octopus, saw tamarins and a sloth, Mike felt a jellyfish, and we watched a dolphin show. For lunch we are in Fell’s Point at a place called Thames Street Oyster House, Rankes #4 in Baltimore. After a nap, we had dinner at LP Steamers, ranked #20. Seven of us split about 30 crabs. We had to learn how to open them and getting the meat turned out to be quite a bit of a challenge and also messy; fun though! We watched some of the Pens game at the hotel and headed in for the night. Needless to say, we had heaps of yummy seafood that we came for.Read more