Food and Cultural Tour

July 31, 2017 in Czech Republic ⋅ ⛅ 29 °C

Thanks to Mike and Di we had a viator tour voucher to use here. We chose this tour and it was very capably hosted by Vladimir.
Our first stop was for Roast Duck washed down with Pilsener Urquell. Kim found a local wine to her liking (surprisingly so too was the Duck).Read more