Day 6 - Tues., Mar 26

1. Since Rachel had a 2 hour employment prep appointment at the hospital at 11 and my flight was at 3:40, I opted to have R drop me off at the airport before hand. I used my United club pass to chill in the lounges there. I had breakfast of fresh fruits, oatmeal, and sundry pastries/breads. Then I charged my devices while re-reading “The Hobbit” on my kindle. For lunch I had baja chicken “soup” and cheddar/broccoli soup and crackers and mini brownies. There was a salad bard and bread stuffs but I chose to just eat the fattening stuff.
2. All my flights arrived early and after a 2+ hour layover in Chicago, I was home and in bed by 11:30 pm.Read more