Day 104: Bulgarian Wine and Dine Travel

Today was a travel day to get to Greece. We hopped on a 4 hour train to Sandanski and had 4 more hours to kill before a bus to Thessaloniki. It was a rainy day, but the dark clouds and weather added to the nature in the area.

We found a London restaurant chain that served Mexican, sushi, Greek, Bulgarian, and American and had fun with the menu. Next we trudged 17 minutes to a winery to enjoy Merlot, Sauvignon Blanc, and Rose.

We arrived to Greece around 6pm and needed a laundromat badly. Mary found a delicious restaurant with food to go and the owners were so nice to offer real silverware. We had to go back and got a wine and beer to show our appreciation.

Restaurants:
Happy Bar and Grill
Sintica Winery
Mono gia Simera

Food:
Shopska Salad
Sushi
Wine
Tomato Cucumber Salad
Grilled Shrimp
Thessaloniki Local SausageLes mer