Francesinha festival, Coimbra

When we were onboard the heritage train, Roch noticed an outdoor festival taking place shortly after we passed the Botanical Gardens. Curious to know what it was about, we retraced the train route and found the Francesinha festival in full swing.

The Francesinha is a Portuguese sandwich originating from Porto. The literal translation for its name is 'Little French Girl' but it's only little in name. It’s a rather large sandwich filled with layers of beef steak, cured meat, fresh sausages, topped with cheese, covered with a beer sauce, and typically surrounded by French fries. It is, apparently, the Portuguese adaptation of the French classic, the 'Croque-Monsieur'.

Since the festival had stalls offering vegan versions, how could we say no? The sandwich was indeed very yummy. The vegan cured meat tasted surprisingly like bacon. It all washed down tremendously well with a cold beer.Baca lagi