Firenze & food

We are enjoying our time in Florence, wandering the streets and gardens of the city. And of course eating way too much food.

We started our food tour of Florence with a Tuscan wine flight, beef tartare, risotto, and truffle pasta. It may be my favorite meal to date. It was wonderful.

Later that same day we ate 1.5kg Florentine steak at I Fratellini, it was delicious. Then cue the meat sweats as Igor would call them. We were out of commission the rest of the evening.

After that it was about time to get some exercise - we picked up some local sandwiches and headed to the gardens. We wandered through Giardino Bardini gardens and enjoyed the views of the city.Leggi altro