Turkey
Turgut Özal Parkı

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    • Day 57

      Izmir Food & Market Tour

      October 5, 2022 in Turkey ⋅ ☀️ 66 °F

      Had a wonderful food, political and economic learning experience with Furkan. What a great guy. Putting things in perspective. The inflation rate in Turkey currently is running at between 80 and 90% annually. Yikes.

      We got to try:
      •Boyoz - super flaky rolls, sometimes stuffed with delicious things like spinach, with Turkish tea (çay, pronounced chai, imagine that 🤔
      •Mussels stuffed with pilaf and a generous squeeze of lemon. And spicy turnip drink (label said fermented black carrot juice but there was turnip in the ingredients), kind of like a salty spicy beet juice … jury’s out on that one.
      •Black mulberry juice (supposed healing properties)
      •Mezes - zucchini tart, stuffed pepper, lentil boules, and so many delicious kinds of yogurt-veggie mixtures (pumpkin, walnut, and crispy chilis is 🤤🔥!!)
      •Marzipans - pistachio (my fave), almond, and walnut (C’s fave)
      •Turkish coffee with allll the grounds in it and milk cream (kind of like a goopier crème brûlée)

      And did I mention Pickles...
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    You might also know this place by the following names:

    Turgut Özal Parkı, Turgut Ozal Parki

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