Ang's Evening
April 20, 2017 in France
⛅ 48 °F
Ang got to try a very French dish tonight: Foie Gras (Goose Liver)
April 20, 2017 in France
⛅ 48 °F
Ang got to try a very French dish tonight: Foie Gras (Goose Liver)
John RitterYum Ang. Hope it was as good as it looks