French Exchange - Spring 2017TravelerAng's Evening April 20, 2017 in France ⋅ ⛅ 48 °F Ang got to try a very French dish tonight: Foie Gras (Goose Liver) John RitterYum Ang. Hope it was as good as it looks4/20/17Reply0 likes Show trip
April 20, 2017 in France ⋅ ⛅ 48 °F
April 20, 2017 in France ⋅ ⛅ 48 °F
John RitterYum Ang. Hope it was as good as it looks