Day 3 – More malls, more food

🍜 Continuing Culinary Delights: Days 3 and 4 were a feast for the taste buds! Explored more malls, indulging in delectable street food at every turn. The famous mango sticky rice( sticky rice, ripe mango, salt, sugar, coconut milk, sometimes condensed milk) which is a perfect blend of sweet, salty, creamy and fruity became a quick favourite! Of course a tourist favourite are also all the different insects like scorpions you can find, or alligator - which Jeroen dared to try but said tastes like chicken.

🌆 China Town Vibes: Ventured into China Town during the vegetarian festival, a haven for amazing vegan options which was a lucky opportunity for Charly to try authentic Thai dishes. The vibrant atmosphere and diverse flavors made it a memorable foodie experience.

Another day another Mall, Siam Paragon was really impressive and was a great option for brunch. It even had the biggest sea life in Thailand in its basement.Baca lagi