St john bread and wine

Brined ox tongue pan fried with watercress and beets balsamic vinaigrette salad

Smoked haddock on top of mashed parsnips and in milk saffron sauce. Can’t taste saffron. Milk was like cream. Can taste smoke

Kolhrabi mandolined with vinegar parsley caper vinaigrette and small sweet shrimps

Grilled toast with foie gras that tastes of caramelized onion and cognac

Rice pudding with raspberry jam

Speccaloos cookie that tasted of anise ice cream with warm fresh madeleines that were like sponge cakeRead more