Copra

Also got a tomato chicken curry
Dosa spread with a chili/tomato paste sauce and served with curry potatoes

RASAM POORI
passion fruit, mint, spourted chickpea, radish

SHRIMP VENNAI ROAST
chef sris favorite - shrimp roasted in chili chutney, brown butter, curry leaves, lime

MYSORE MASALA DOSA
onion sambar, coconut chutneyRead more