Petite cerise
2025年4月4日, アメリカ ⋅ ☁️ 22 °C
Small plates were more creative sounding. The Foie gras dish was very good. The cavatelli was firm and tasted very green like the pea shoots were raw tasting
2025年4月4日, アメリカ ⋅ ☁️ 22 °C
Small plates were more creative sounding. The Foie gras dish was very good. The cavatelli was firm and tasted very green like the pea shoots were raw tasting