• Shipping lanes and lobsters

    October 8, 2019, North Pacific Ocean ⋅ ☀️ 25 °C

    Last night they fed us lobster. (I had 3, don’t judge). Terry opted to also receive the prime rib the. He and I both had vanilla cream brûlée for desert. Delicious. This morning I skipped breakfast and had a couple slices of gluten free pizza for lunch.
    The Capitan of the ship made arrangements to intersect with another ship along the shipping lane so we were able to wave at them and blow out horn. Today we mostly just tried to plan out our Hawaii days. Still kinda clueless of what to do. Internet would make the task much easier. I realize I take Google and technology for granted. One more day before Maui!!
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