• Narlıdere: Yukarıköy … Historic Cem Evi

    October 12, 2023 in Turkey ⋅ ☀️ 66 °F

    On a back street in Yukarıköy, we stumbled on to the Historic Cem Evi (Djemevi … which translates into English as Cem House … cem itself being a gathering or meeting). After extensive renovation, this oldest standing building in Narlıdere has opened to the public as the Municipality Culture House.

    The “Woodcutters” were a group of Turkoman Alewites who led a nomadic lifestyle in the mountains, seeking refuge from oppression and persecution. They were so known because they engaged in cutting trees to make timber.

    Some 200 years ago, their nomadic lifestyle came to an end in the Narlıdere area. Having made the decision to settle down, the elders decided it was time to build their “cem evi” … a gathering place in the Alewite culture that some describe as a place of worship.

    (It would take way too many words to write about Alevism … if interested, you can read more about it at this link … https://minorityrights.org/minorities/alevis/. Suffice to say here that Alewites constitute the largest religious minority in Turkey. Technically they fall under the Shi’a denomination of Islam, yet they follow a fundamentally different interpretation than the Shi’a communities in other countries.)

    Entering the cem evi, we were greeted by two mannequins “performing” a semah … the part of the worship service where feelings that cannot be expressed in words are expressed with gestures and dances. It is believed that the semah comes from the Kırklar Meclisi … the ceremony that is purported to be the narration of Prophet Muhammad’s nocturnal ascent into heaven, where he beheld a gathering of forty saints. We got a glimpse of what the meclis would entail in the nearby room where several mannequins representing some of the individuals who would have played the roles of the saints during the meeting were displayed.

    The central hall on the second floor is dedicated to the carpentry, woodcutting, and agricultural history of the Tahtacı Turkoman Alewites. In the rooms surrounding the central hall are exhibits … the kitchen room contains a selection of utensils and apparatus that might have been used back in the day; the trousseau room displays clothing of the period, as well as embroidery and other handcrafts; the photography room displays a collection of historic photos of culturally significant events and people.

    Perhaps the most unusual of the exhibits on the second floor is the grave room, which shows the burial customs for an Alewite woman. After being wrapped in the typical burial swaddling cloth, the body would be dressed in the outfit the woman would have worn for a special ceremony the day after she was married. Since the Alewites believe in life after death, the body would then be placed in a coffin … along with items such as a blanket, pillow, underwear, and favorite personal belongings.

    The final room we saw was the çilehane (suffering room) in the attic. The signage described it as where an Alewite would come to be at one with god after having completed the ritual steps required by the belief.

    Having little knowledge of the traditions of the Alewites, I found this ethnography-style culture house quite interesting. My only recommendation to the guy manning the small gift counter where we left a small donation in the box (in lieu of admission) was that signage in English would be a good addition to draw international tourists.

    After a quick wander around the old cemetery behind the house, we moved on with our plans for the rest of the day.
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  • Narlıdere: Yukarıköy

    October 12, 2023 in Turkey ⋅ ☀️ 64 °F

    With Murat in the driver’s seat, the three siblings and Mui set off on a day of sightseeing this morning.

    Our first stop was Yukarıköy … which translates as Upper Village. Approximately 15 miles from Alsancak, Yukarıköy is where İzmir’s Narlıdere District was first established some 300 years ago. The area was recently restored — a three-year project sponsored by the provincial government and Narlıdere Municipality — and re-opened to the public in early July … with the purpose of creating a “living museum.” The goal is to share the local cultural heritage and create a tourism environment to bring economic growth that will benefit the local villagers.

    The cobblestone streets behind the village center are lined with charming houses …each sporting a recently-planted bougainvillea bush that will add color to the streetscape once they are fully-established. The houses are surrounded by stone walls … doors open to give glimpses into courtyards where one might see residents going about their daily lives. The locals set up stalls on the weekend to sell homemade products, including handicrafts and foodstuff. One of the historic homes houses an ethnography-style boutique museum. A couple of cafés form the village center and invite visitors to take a break.

    Today being a weekday, Yukariköy was quiet ... no stalls lining the streets. Our stroll, thus, didn’t take long … but was pleasant nonetheless. We visited the museum, which I will post about separately, and then sat down to enjoy a break at a café operated by a women’s cooperative. Turkish tea for some … Turkish coffee for others … a plate of cucumbers and tomatoes and a fresh-grilled gözleme (savory pastry with a cheese and greens filling) to share. Delicious.

    We all enjoyed our brief visit to Yukariköy and will return again to check it out on a Saturday or Sunday. And perhaps partake of the home style cooking offered at the café. In our case, however, that will have to wait until next year.
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  • Dinner @ Kalyon

    October 11, 2023 in Turkey ⋅ 🌙 68 °F

    A day that started with breakfast at a gevrek bakery, ended with dinner at Kalyon … one of our favorite eateries — a pub, really — in Alsancak. This was a belated anniversary celebration for both Aylin & Murat and Hakan & Serenay.

    Another joyful family outing as time together slowly begins to dwindle on this year’s gathering. But first … we have several more outings in the works.
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  • Gevrek @ Zeynel Ergin Fırını

    October 11, 2023 in Turkey ⋅ ☀️ 63 °F

    Gevrek being sesame encrusted bread rings …

    Today started out with breakfast @ Zeynel Ergin, which bills itself as İzmir’s first gevrek fırını [bakery]. Established in the 1800s by a Greek family, the 140-year-old bakery offers more than just gevrek these days. The place is always crowded … there is always a line. We must have timed it just right this morning as the queue waiting for just-out-of-the oven goodies was short … though all the tables on the sidewalk and side street were occupied.

    Murat got in line to pick up gevrek and kumru; Deniz went to get some börek; Mui went to the counter to pick up butter, cheese, honey, jam, a tomato and cucumber salad, and cups of Turkish tea; Aylin and I went to find a table. Yes, this is a self-serve eatery and we’ve got the whole process down pat.

    We managed to find a table on the upper level of the annex and enjoyed our breakfast.
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  • Mui’s İstanbul Getaway

    October 6, 2023 in Turkey ⋅ ☀️ 75 °F

    Mui has a group of friends in İstanbul … sometimes referred to as the “Mon Cher” Group. They are all high school buddies. This year, Mui made a concerted effort to get together with them for dinner … and more 😉

    He flew up on Wednesday … to Sabiha Gökçen Airport (SAW) on the Asian side of the Bosphorus. Using Marmaray, he made his way to the Fenerbahçe District where Selim, one of the group members — who lives in Virginia with his wife, Selen — invited Mui to stay with them at their condo. He also convinced Mui to stay two nights instead of just one night … which bought them some time for a bit of sightseeing as well.

    The group got together for dinner Wednesday night at the Turkish Divers Club. From what Mui described, it sounds like they had a great time … lots of catching up, lots of laughter, and lots of rakı (Turkish National Drink similar to Ouzo).

    The next day, following a relaxed morning, Selim and Mui went on a short public transport cruise on the Bosphorus from Üsküdar to Aşiyan. A waterfront stroll in the Bebek District took them to a shop to buy some of the marzipan candy the place has been making since 1904. Somehow a box (or two) of baklava from his favorite shop — Hafız Mustafa — also came back to İzmir with him 😉

    They concluded their outing at a coffee house overlooking the Bosphorus. Turkish coffee and fortune telling using the coffee grounds go hand in hand. But you need someone who knows how to interpret the grounds. Neither Selim nor Mui have that skill, but a local woman at the next table volunteered her services. She hit the nail on the head with her foretelling … including the suggestion that he’ll be traveling overseas soon!!!

    Dinner with Selim and Selen that night was the perfect wrap up to his short visit with them.

    Mui returned to İzmir this afternoon … a very happy camper … and ready to take me around İstanbul when we fly up to İstanbul on the 21st to embark the ship that will eventually return us to the USA! The only problem with his sightseeing plans? I don’t think we’ll have time to do everything on his list, so we’ll have to pick and choose.
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  • Annual Reunion

    October 3, 2023 in Turkey ⋅ 🌙 73 °F

    One of the annual get togethers Mui and I look forward to is dinner with his cousin Esin, and her husband, Cenap.

    We seem to always end up at Sakız, a restaurant on the waterfront near the Pasaport ferry landing, and always have a good time. Tonight was no exception.

    A few mezes (Turkish tapas) to share + a bottle of white wine for the ladies and a bottle of rakı for the gentlemen + lots of conversation and laughter = a festive reunion.
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  • Teknofest 2023

    September 28, 2023 in Turkey ⋅ ☀️ 81 °F

    This morning, Mui went to Teknofest at the 2. Ana Jet Hava Üssü (2nd Main Jet Air Base) in Çiğli, one of the districts of İzmir. This is the base where graduates of the Turkish Air Force Academy receive their flight training.

    Teknofest, billed as the largest aviation, aerospace, and technology festival hosted by Türkiye, was held for the first time in 2018 under the sponsorship of the Turkish Technology Team Foundation in collaboration with private companies, ministries, and academic institutions.

    One of the primary goals of the festival is to raise public awareness about technology and its role in society. It is also a platform for introducing a number of aircraft and other military and civilian vehicles produced by the ever-growing Turkish defense industry.

    In addition to technical seminars, product stalls and demonstrations, Teknofest is home to a number of competitions for participants of all ages — from grade school students to entrepreneurs. Various other attractions, such as parachuting, and air shows by Solo Türk and Turkish Stars (the aerial demonstration team) draw visitors from all over the country.

    This year, in honor of the 100th anniversary of the founding of the Republic of Türkiye, Teknofest is being held in İstanbul, Ankara, and İzmir. That it was being held locally gave Mui the opportunity to realize his long-held dream of checking it out.

    Hoping to avoid the worst of the crowds expected on the weekend, Mui opted to sign up to go on the second day of Teknofest. No such luck. Luckily, he went early and was able to wander around a bit before the worst of the busloads of crowds descended.
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  • Breakfast on the Balcony

    September 26, 2023 in Turkey ⋅ ☁️ 68 °F

    When possible, Mui and I like to dine al fresco.

    The bistro table on the balcony of our home base in İzmir is much too small to comfortably dine on.

    We solved the problem by adding a coffee table and covering both with a table cloth. Voilà … we can now dine on the balcony whenever we are home.Read more

  • Döner for Lunch

    September 25, 2023 in Turkey ⋅ ☁️ 86 °F

    Mui and I had errands to run in Kemeraltı, the shopping area in İzmir’s Konak District. We decided to first have lunch before going about our business and invited Deniz to join us.

    Döner literally refers to the fact that the meat it is grilled on a rotating spit. The thinly sliced meat is then served over pita bread. It is a traditional — and very popular — kebab dish in Türkiye that dates back to the Ottoman Period. The Greeks refer to it as gyro. Others call the dish shawarma.

    Our favorite place for döner is a small restaurant on a side street in Kemeraltı — Özev İskender Döner Kebap … the İskender part of the name referring to the way it is served with yogurt and tomato sauce … liberally doused with brown butter at the table. Our order was preceded by a crisp salad of tomatoes, cucumbers, and rocket served with a drizzle of olive oil and tart pomegranate syrup … and we washed it all down with ayran, a traditional drink made with watered down yogurt. Delicious 😋
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  • Çeşme: Family Visits

    September 24, 2023 in Turkey ⋅ ☀️ 88 °F

    After a quiet morning of relaxation at home, we all got together, separated into two cars, and headed to the resort town of Çeşme to visit family.

    Our first stop was to see Cici … the widow of my cousin, and her daughter, Aslı. Sitting on the patio despite the heat, we enjoyed not only each other’s company, but also the delicious treats Cici had made for us … and the antics of the kittens that love to visit her patio. We were having such a good time that we neglected to take a group photo there.

    Our second stop was at Murat’s mom and sister’s place, not far from Cici’s house. This time we made sure to get a group photo … even though some members of our party were missing at the time. Melek Hanım and Özen are very hospitable and would love to have hosted us for dinner — fresh fish was mentioned several times in an effort to tempt us. But we were all so stuffed from the treats Cici had prepared that we convinced them that fresh fruit was all we needed … plus a bit of the German cream cake that somehow slipped on to our plates 😊.
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  • Bergama: Kızıl Avlu

    September 23, 2023 in Turkey ⋅ ☀️ 91 °F

    The Red Courtyard, as Kızıl Avlu translates from Turkish, is also known as the Red Basilica … or more commonly, as the Red Hall. We had all been to these ruins in Bergama on previous occasions. Nonetheless, we made a quick stop there after visiting the ruins of the ancient Asclepieion.

    The structure was once a monumental temple. It was built in the 2nd century AD … possibly during the reign of Hadrian. Its red brick walls were covered with colored marble. The columns of the stoas were carved in the form of back to back male and female figures … in the Egyptian style. This led archaeologists to believe that the temple was used to worship Egyptian gods — specifically Isis, Serapis, and Harpocrates.

    The hall was part of a much larger sacred complex that was surrounded by high walls. The complex was built directly over the River Selinus … a remarkable feat of engineering that included the construction of an immense bridge that channeled the river under the temple. This bridge, known as the Pergamum Bridge, is still in use today. The majority of the complex, however, remains buried beneath the buildings of modern day Bergama.

    The temple was converted by the Romans into a Christian church dedicated to St John but was subsequently destroyed. Our visit today took in the ruins of the main temple and one of the side rotundas. The second side rotunda is in use as a small mosque, which we opted to skip.

    The rotunda we entered is a big, empty building with an oculus in the center of the domed ceiling high above … a la the Pantheon in Rome, which was a Roman temple also built during the reign of Hadrian. Which might account for the similarity in style.

    The last time I was at this site, the entrance to the ruins of the big, red brick hall that is the primary attraction here was barred. Not that there is much to see inside, but being able to walk in and stand amidst the walls gives a whole new perspective on the height of the walls that remain standing.

    Completing our quick visit to the Red Hall, we strolled into the downtown area to pick up some Bergama Tulum, a cheese for which Bergama is renowned. A few other things — including tahini, helva with pistachios, and a loaf of rustic bread made from garbanzo bean flour — also found their way into the shopping bags!
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  • Bergama: Ancient Asclepieion

    September 23, 2023 in Turkey ⋅ ☀️ 90 °F

    After sating our tummies, it was time to sate our minds and eyes by exploring a site of antiquity.

    The ancient city of Pergamum is thought to have existed at least since the 5th century BC. However, it wasn’t until the Hellenistic Age (323 to 30 BC) that it rose to prominence, serving as the capital of the Attalid Dynasty following the death of Alexander the Great. The fortress and the palace they built stood on a high hill overlooking the Bakırçay Plain; the town situated on the slopes of the hill. During the Roman Period, the town grew and spread out to the plains below.

    Now a UNESCO World Heritage Site, the hilltop ruins — referred to as the Acropolis of Pergamum — is a popular draw for tourists. It wasn’t the Acropolis that was our destination today, however. We’ve wandered around the site and scrambled around the columns and other artifacts that lie in ruins countless times … most recently in 2017. Rather, we planned to explore the Asclepieion, which none of us recalled visiting before … at least not as adults.

    [For anyone interested, photos from our 2017 visit to the Acropolis of Pergamum are at this link: https://eenusa.smugmug.com/Europe/Turkey-2007/B….]

    After Pergamum became the capital of the Roman province of Asia in 129 BC, it also became world renowned for its Asclepieion … a healing center built in honor of Asclepius, the god of health and healing. His skill in caring for, healing, and even raising people from the dead was such that worshippers raised him to cult status around the Greek and Roman world. Pilgrims in search of spiritual and physical healing flocked to Pergamum and other centers and temples dedicated to Asclepius.

    Treatment methods largely centered around promoting healthy lifestyles, with emphasis on a person’s spiritual needs. Numerous written accounts from patients attesting to being cured highlight the success of the methods used at Pergamum and similar healing centers of the time.

    The layout of the site is said to be as it was during the reign of Emperor Hadrian. We started our visit by walking up Via Tecta … aka the Sacred Way. Lined with columns on either side, there would have been shops all along the road … selling various items and offerings to those coming to the center in search of healing.

    There were no physicians at the end of the road today to greet us as there would have been back in the heyday of Pergamum. Instead, we found ourselves at the entrance to the courtyard where initial diagnoses used to be made. From here, those who could be treated were allowed to proceed further; those who could not be treated were sent back.

    Stopping to explore the ancient theater, which is thought to have been built by a local nobleman, we continued our exploration deeper into the site before retracing our steps to the 230-foot long cryptoporticus. This is a semi-subterranean covered gallery that back in the day led to the sleeping and treatment rooms. As it did us today, this passage protected patients from inclement weather … in our case the brutal heat with which the sun was roasting us today.

    Admittedly, there isn’t all that much to see at today’s Asclepieion … especially when compared to sites such as Ephesus. Nonetheless, it was fun to delve into the nooks and crannies, sip cool water from the still-flowing sacred fountain — especially welcome on a 92F-day — and scramble over the ruins in search of small details that might have otherwise evaded our eyes.
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  • Bergama: Breakfast @ Yeni Gün

    September 23, 2023 in Turkey ⋅ ☀️ 81 °F

    This morning, the three siblings and Mui set off early with Murat in the driver’s seat. Our destination was the modern-day town of Bergama … home to the ruins of the ancient Greek city of Pergamum.

    For this outing, we were joined by Hakan and Serenay, my nephew and niece-in-law. Convoying with them allowed Deniz to jump into their car so that we could all enjoy the nearly 70-mile ride to Bergama in comfort.

    First on the agenda was breakfast at a small eatery, appropriately named Yeni Gün [New Day].

    Everyone in our party — except for us — had been to this historic breakfast place before. Thus, they knew that the first thing to do on arrival in Bergama was to pick up some fresh-out-of-the-oven gevrek [sesame covered bread rings] from a bakery before continuing on to the no-frills breakfast place.

    The owner of Yeni Gün is known as Eşref Amca [Uncle Eşref] to one and all. A veteran of the Korean War, I estimate his age to be around 93 … based on a 2020 newspaper article in which he was said to be 90 years old at the time. For the last 76 years, he’s been operating this breakfast place, which — as the story goes — was established by his grandfather some 120 years ago. As old as the place is, its location on top of the Tabak Bridge — which was constructed during the reign of Hadrian (AD 117-138) — is older by leaps and bounds.

    When we arrived, Eşref Amca was dressed in his “uniform” — a dark grey suit — and seated in a corner of the kitchen, overseeing everything. His age now precluding him from actively participating in the breakfast service as he once did, he is not able to converse much either these days … though he did appreciate Mui stopping by to say hello.

    Since the tables on the sidewalk were all occupied, we had no choice but to sit inside — simple marble-topped tables and wood chairs with thin pillows adding a bit of comfort … walls decorated, at the insistence of his daughter-in-law, with photos of Eşref Amca taken with famous people who have stopped by to enjoy his hospitality and breakfast over the years. A few newspaper articles telling his story and a letter from the South Korean President thanking him for his service during the Korean War were also framed and displayed on one wall.

    There is no menu per se. Nor is this a place for the “serpme kahvaltı” for which Turkey is renowned … a tapas-style breakfast with so many plates that it is hard to see the top of the table once everything is delivered. Yes, everything was served in small individual plates here as well, but the breakfast consists of a limited, pre-fixed selection of dishes.

    As soon as we sat down, one of the servers immediately showed up to serve us. Before we knew it, the table top was strewn with plates of clotted cream and honey, local cheese and butter, green and black olives, and a hard-boiled egg. A basket of fresh bread soon followed … though we only nibbled on it since we had brought gevrek with us. Turkish tea was the beverage of choice all around. Tomatoes and cucumbers and fried eggs were available for the asking … as was unpasteurized fresh milk, boiled hot.

    A simple breakfast … but everything was of top quality.

    Our tummies sated, we walked from Yeni Gün to where Murat and Hakan had parked the cars. Thus giving us an opportunity to see the ancient bridge on which it is situated.
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  • Bornova: Arkas Sanat … Carpets Galore

    September 22, 2023 in Turkey ⋅ ☀️ 90 °F

    Arkas's carpet collection is world renowned. As the website states, it brings “… together rare examples of Anatolian Carpets of the Classical Period, Anatolian Tribal Carpets, Ottoman Palace Carpets, and European Tapestries. …”

    We saw some of these beautiful carpets, including the tapestries, at Arkas Sanat Urla last year. Today, after strolling the grounds of the former Mattheys Mansion — now the home of Arkas Sanat Bornova — our eyes feasted on Anatolian carpets hand-woven between the 16th and 19th centuries … primarily in the western and central regions of Türkiye.

    That the Arkas family have gone all out to share their wealth of art and cultural artifacts with the people of — and visitors to — Türkiye goes without saying. Arkas Sanat Bornova is an excellent addition to the series of museums the family has founded … one that we enjoyed tremendously today.
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  • Bornova: Arkas Sanat @ Mattheys Köşkü

    September 22, 2023 in Turkey ⋅ ☀️ 88 °F

    Our final museum today was Arkas Sanat [Arkas Art], a museum founded by the same Levantine family I mentioned in the previous footprint.

    The museum, housed in the Mattheys Mansion — a historic Levantine home dating back to 1780 — was definitely the jewel in the crown of today’s museums … even before we entered the mansion to enjoy the exhibit of carpets inside. Our joy in this visit was compounded by the beautifully restored mansion and the manicured grounds … which, Aylin assured me, are even more eye-catching in the spring when all the flowers are in bloom.

    The mansion has a rich history of hosting many important figures. One anecdote related by the former owners of the mansion is that it was used by Mustafa Kemal Atatürk, the founder of modern Türkiye, as a meeting place for strategizing the next steps in the country’s War of Independence.

    Entering through the gate onto the property, we were immediately wowed by the scene that greeted our eyes … a gravel path lined with trees … the “prestige entrance” of the pale pink mansion beckoning us to walk that way immediately.

    But no, we were first directed to a small building off to the side, where we purchased our admission (under $2pp at today’s exchange rate … half that for seniors 65+). Then, we walked through a short covered gallery where a timeline printed on the wall explained the history of the mansion. A few minutes to study the timeline, and then we stepped out to view the grand gardenscape in which scale models of some of the historic Levantine mansions of Bornova are displayed.

    But exploring the gardens and the models took a backseat for a moment. By this time, we were all hungry and couldn’t resist the siren call of the delicious pastries at Léone … a patisserie and boulangerie.

    Once our tummies were sated, we wandered the grounds before entering the mansion to view the amazing collection of carpets inside. But that part of our visit will just have to wait until the next footprint.
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  • Bornova: Arkas Maritime History Center

    September 22, 2023 in Turkey ⋅ ☀️ 88 °F

    From Pagy Köşkü, we retraced our steps back down the street to another mansion dating back to the 1800s. Our destination was the Arkas Maritime History Center … which, the sign at the door promoted as the place where “… witnesses to centuries of maritime heritage are brought to life …”. An apt description.

    The museum was founded by Lucien Arkas, whose family’s Levantine roots in İzmir go very deep. Having visited several other museums founded by the family, I knew we were more than likely in for a treat. We were not disappointed.

    The founder’s message tells how years ago Lucien Arkas was so impressed by a ship’s model of HMS Victory (by Engin Alsan) that he ordered his first ship model. That started him on his quest for all things maritime … a collection over 30 years in the making. The items on display cover a period from 1000 B.C. to the present day, comprising wide and varied models of legendary ships, nautical objects, and canvases by Turkish and international painters.

    Once again, the glare from the glass display cases caused me to minimize my shutter clicks, but it was an otherwise wonderful museum to visit. Highly recommended … especially to aficionados of maritime history.
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  • Bornova: Pagy Köşkü

    September 22, 2023 in Turkey ⋅ ☀️ 86 °F

    From the Ege University Ethnography Museum, the siblings & Mui headed to the 19th century Pagy Köşkü (PagyMansion) … now Bayetav Art.

    Once the home of prominent Levantine families, today the building hosts art exhibits under the auspices of BAYETAV, an organization whose full name translates as “We Live Together - Education and Social Research Foundation.”

    The signage on the grounds describes the place as “… a space of encounter aimed at bringing together creations of various disciplines and contributing to the strengthening of social, cultural, and urban memory. …” It is the foundation’s intent to host “… various exhibitions and events in the fields of culture, art and design with a view to promote ways of living together and creating a new space for research and expression.”

    Unfortunately for us, we missed the “Ode to Earth” Exhibit that apparently ended barely a week ago, so there wasn’t much to see. Nonetheless, a few things caught our eye as we did a quick wander inside the mansion.

    [P.S. For those unfamiliar with the word Levantine … this is a term that pertains to the Levant, the region centered around modern Syria, Lebanon, Israel, Palestine, and Jordan. It was an important region of the Ottoman Empire. In Türkiye, the term refers to the descendants of Europeans who settled in the coastal cities of the Ottoman Empire for trading purposes. (Some consider it a derogatory term, though that is rarely the case. It is widely used to describe a group of people who had considerable influence on the development of a specific culture in the Western Mediterranean Region.]
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  • Bornova: EÜ Ethnography Museum

    September 22, 2023 in Turkey ⋅ ☀️ 82 °F

    This morning, the three siblings and Mui met up at the Lozan entrance to Kültürpark. Not to explore it, mind you. Rather, we would be using the park as a shortcut to get to the Basmane District, from where we hopped on the metro to Bornova, another district of İzmir.

    On our agenda were three different museums. But before we got where we planned to go, a sign pointing to the Ege University Ethnography Museum caused us to make a detour. None of us knew this museum, founded under the auspices of the university, even existed. It turned out to be a hidden gem.

    The museum is housed in a stone house that dates back to the late 19th and early 20th centuries. Known as the Sirkehane [vinegar factory], the original owners of the house are unknown. The indoor well, apparently a known feature of the Levantine homes of the time, points to it likely being owned by a Levantine family. In any event, because the owners could not be identified, the property was taken over by the National Treasury in 1943. After being used for a variety of purposes, it was given to the university and eventually restored as the museum that we visited today,

    The items on display are housed in two separate buildings. In the main building (the house) is a collection of traditional costumes and accessories from Anatolia, Thrace, and the Balkan countries. Also in this building is the kitchen that would have been used back in the day by the family who lived in the house.

    In another section of the house, are the “wedding house” exhibits. One room features the traditional pre-wedding henna ceremony. Another room features the documenting of the dowry. As the young woman who works at the museum explained, it was tradition to make a list of every item the bride brought with her and the wedding gifts … complete with valuation of the items. In the event of the dissolution of the marriage due to death or other reasons, the documented items would then be returned to the woman. Very forward thinking considering the times.

    The second building held a collection of musical instruments from Türkiye as well as from around the world. We also found a number of small rooms on the perimeter of the courtyard where dioramas represented traditional industries, such as shoe making, tailoring, copper and tin working.

    We all enjoyed our whirlwind visit to the museum. My only complaint? The glass cases in which almost everything was displayed. You’ll notice the glare in the photos that accompany this footprint. Taking photos was challenging and, after a while, I gave up. I understand that the cases are essential for protecting the items. That doesn’t mean I have to like them.

    All that said, a brochure we picked up at the Ethnography Museum lists 14 museums under the auspices of Ege University. Not sure if we will be able to visit them all, however. Time will tell!
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  • ITB: Slow Fabric

    September 21, 2023 in Turkey ⋅ ☀️ 84 °F

    “ … The human being who meets the world by wrapping him/herself in a fabric is sent to the other world by wrapping him/herself in a fabric again. …”

    [The fabric mentioned in the opening quote from the exhibit refers to the swaddling cloth in which babies are wrapped when they are born … and to a similar cloth in which deceased are buried in the Islamic tradition.]

    From the Scissors Exhibit at the Pakistan Pavilion at Kültürpark, Mom, Aylin, and I walked over to the Atlas Pavilion … the venue for another ITB (International Textile Biennial) exhibit.

    The theme for this exhibit was “Slow Fabric,” and it featured the works of fabric artists from Türkiye and around the world. We loved this exhibit, slowly wandering through the maze of rooms inside the pavilion, carefully studying the works on display. Some of them made immediate sense to us … others had us scratching our heads, wondering how the artist came up with the concept.

    This exhibit solidified our decision to check out the other venues where ITB exhibits are being hosted around İzmir. But that will have to wait a bit since we have a whole bunch of other plans on the calendar already.
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  • International Textile Biennial: Scissors

    September 21, 2023 in Turkey ⋅ ☀️ 82 °F

    What took Mom, Aylin, and me to Kültürpark was the International Textile Biennial, which is being hosted by the İzmir Municipality.

    The exhibits are on display at various venues around the city, two of which are at pavilions in Kültürpark … a short 5-minute walk from Mom’s apartment. We decided to check these out first to decide if we wanted to go further afield in the upcoming weeks to see some of the other exhibits.

    The theme of the Textile Biennial is “… Slow down, Focus on the Touch.” Meticulously handcrafted fabric art is intended to remind the audience of the power and meaning of textiles, and highlight sustainable and ethical practices. Quotes on the walls of the venues are designed to encourage this mindset.

    The first exhibit, housed in the former Pakistan Pavilion built in 1938 — during the heyday of the İzmir International Fair (mentioned in the previous footprint) — was a small one. Four glass cases displayed scissors from various time periods. Interesting … but what was to come would really capture our attention.
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  • İzmir Kültürpark

    September 21, 2023 in Turkey ⋅ ⛅ 81 °F

    The IEF — İzmir Enternasyonal Fuarı — translates as the İzmir International Fair. Indeed, an international affair it was, with countries from around the world attending to showcase their products … big and small.

    In my youth, the fair used to be a month-long event that heralded the end of summer. Strolling the fairgrounds in the evenings; going on rides in the Luna Park; attending plays and concerts featuring A-list stars in the open air theaters; browsing the country and company pavilions and stalls for goods and sweet treats. These and more were all part of the fun. There was even a parachute jump for those who wished for a bit of daredevilry.

    In recent years, the annual fair has become a smaller affair. But the fairgrounds, which are generally referred to as Kültürpark (Culture Park), still see extensive use by the public as they did in the past. Some go there to walk or run the purpose-built path; others go for a stroll, a picnic, or just to meet friends; lovers rendezvous in quiet corners. On Wednesdays a farmer’s market is hosted near one of the entrances. Concerts and plays are still held periodically. Sometimes the country pavilions are pressed into service as exhibit space.

    It was the latter that took mom, Aylin, and me to Kültürpark today. I’ll post about the exhibits separately. In the meantime, here are a couple of quick shots from around the park.
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  • Across the İzmir Körfezi We Went …

    September 20, 2023 in Turkey ⋅ ☀️ 86 °F

    … for dinner tonight … hosted by Aylin and Murat’s son (my nephew), Hakan, and his wife, Serenay.

    Since Murat’s car could not accommodate all six of us, Mui and I took the ferry to get across the körfez [bay]. Deniz joined us for the 15-minute ride from the ferry landing in Pasaport to the landing in Bostanlı. The adult fare is ₺13 (just under .50 cents at the current exchange rate) … for those of us who have reached the “magic age,” however, it is free 😊

    A short 5-minute walk from the Bostanlı ferry landing found us at the apartment that Hakan and Serenay moved into this summer. By 7:00p, we were sitting around the table … partaking of the delicious mezes set out on the table … toasting everyone’s good health with rakı (Turkish ouzo, if you will) and wine. The wrap up was yummy brownies that Serenay had baked for the occasion … sorry, neglected to get a photo of it.

    The ferry schedule is such that on the return from Bostanlı, we took a boat to the Alsancak ferry landing instead of Pasaport … a ~15-minute walk from our place. It was good to stretch our legs and burn off some of the calories ingested at dinner 😉
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  • Breakfast at Léone

    September 18, 2023 in Turkey ⋅ ☀️ 72 °F

    This morning, after a routine lab visit for Mom, I joined Aylin and her for a delicious bite (or two, or three) at Léone, a favorite patisserie & boulangerie in Alsancak.

  • Dinner with School Friends

    September 17, 2023 in Turkey ⋅ 🌙 77 °F

    When I went to the Ahmet Adnan Saygun Sanat Merkezi with my siblings earlier this week, I ran into Yeşim, a friend and classmate from grade school. Pure luck. I had last seen her in 2017 … another chance encounter.

    When she mentioned that a friend/classmate from school, Şahika, would be in town for a night before returning home to Geneva, Switzerland with her husband, Massimo, and a friend, we immediately planned a reunion dinner at Sakız Restoran.

    A delightful reunion … many reminiscences … lots of catching up … delicious food … good wine. A night to remember. Hopefully, next time we have a chance to meet up again, they will get to meet Mui.
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  • Mui’s Getaway

    September 17, 2023 in Turkey ⋅ ☀️ 84 °F

    While I spent this week in İzmir with my family, Tuesday morning Mui hopped on a bus to Bodrum, a resort town in the Province of Muğla. He stopped 12 miles short of Bodrum, however. His actual destination was the Village of Boğaziçi, where his sister (Işıl) has a beach house.

    Swimming and sunning; R&R-with-a-view from the terrace of the house; a couple of handyman projects; a drive to Bodrum for a bit of sightseeing; quiet family time with his sister. Before he knew it, the days and hours of the reunion visit had passed.

    He returns to İzmir tomorrow.
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  • Art @ Ahmet Adnan Saygun Art Center

    September 13, 2023 in Turkey ⋅ ☀️ 81 °F

    The three siblings — that would be me and my brother (Deniz) and my sister (Aylin) — took the light rail today to go to the Ahmet Adnan Saygun Art Center clear across town in İzmir’s Güzelyalı neighborhood.

    We went not for a concert or stage production, but to see a couple of exhibits … all interesting and different from each other.

    Münir Yücel’s “54 Years of Adventure” featured semi-abstract canvases that take the viewer on the spontaneous journey that inspired him to create the pieces on display.

    İrfan Ertel’s “Enlightenment from Our People” featured 66 portraits of Turkish men and women who contributed to the enlightenment of the people during the building period of the Turkish Republic.

    Cüneyt Gürbulak’s “My Dreams at the Tip of My Finger” featured fingertip paintings he created of his dreams on his phone in Instagram Stories. I found this last exhibit particularly interesting, but the glass in the frames made it impossible to get decent photos of his work.

    The final exhibit featured some of the costumes worn by Türkân Şoray, a Turkish movie actress/writer/director. Posters from some of her movies were also part of the exhibit. That I had seen some of the movies as a little girl made the exhibit all the more interesting.

    We wrapped up our outing with lunch at Ülver Teyze … a café/bakery that has a variety of savory and sweet pastries on the menu. Yummy!
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