Indian cuisine @ Varanasi

After our incredible boat trip on the Ganges river & the Rituals, it was time for dinner and our first meal of the day! We were starving!
Since the food is made with the Ganges water, we didn't eat any street food. So we only ate at our hotel and didn't get sick!! Yay!!! 😄

Our choices:

Starter: paneer
Main course: Butter chicken tikka masala + naan (Yves), Palak Paneer + rice (Sin)
And of course... my favorite... Indian DOSA with 3 delicious dips! Love this soooo much! But I've never seen a dosa this big! 😍 Look how happy I am! 😁Okumaya devam et