• My typical Rogaška breakfast
    Nice to know I can make someone this happy 😆

    Friday at the encuentro

    14. mars, Slovenia ⋅ ☁️ 12 °C

    We started our Friday with delicious breakfast. I typically happily have the same things there - buckwheat with a fried egg and chicken sausage, and cottage cheese with fruit compote. So good and full of protein to keep me dancing till the evening!! It was raining so I was happy to take a little nap after breakfast. We then started the typical marathon of the milongas. The afternoon one, from 2 pm - 6 pm. Followed by the delicious buffet dinner, hanging out with old and new friends. Then a quick one hour snooze for me. And an evening milonga 9 pm - 2 am. The music was so amazing and the dancing so captivating that we happily stayed form the first to last tanda. A quick snack of tea and apple strudel back in the room, while sharing the debriefing of our partners and songs. Then to bed for 6 hrs of sleep, only to be repeated tomorrow!Les mer