日4
French cooking
2017年10月10日, フランス ⋅ ☁️ 16 °CA good day today filled with French cuisine! Ratatouille and homemade bread for lunch, and tian provençal (oven cooked vegetables), canard, homemade cannelés de Bordeaux and of course French wine 🍷
A good day today filled with French cuisine! Ratatouille and homemade bread for lunch, and tian provençal (oven cooked vegetables), canard, homemade cannelés de Bordeaux and of course French wine 🍷