• Melissa Kirkegaard
  • Melissa Kirkegaard

Australia and New Zealand

Et 28-dags eventyr af Melissa Læs mere
  • Start på rejsen
    15. januar 2026

    Trip Beginnings

    13. januar, Forenede Stater ⋅ ☀️ 21 °C

    Getting to the airport was stressful, but layered with excitement now that the trip was finally here. Our driver, Alex—originally from Brazil and living in the U.S. for forty years—filled the drive with thoughtful conversation about politics and the state of the world, a reminder that travel often begins with unexpected connections.

    At the airport, the tone shifted. A bartender put on a show while making a lychee martini for me and a Paper Plane cocktail for Eric, a perfect send-off. We talked with a man from Istanbul who had lived in South Korea and China as a shipbuilding engineer and now lives in Irvine with his Korean wife. Eric loved the exchange—those moments of shared stories with people from everywhere. He bought a Kurt Vonnegut book, settled into business class with champagne, and kicked off his birthday week in style.

    The travel itself was long—thirteen hours to New Zealand and another three and a half to Australia—but arrival brought its own lessons. Australia’s biosecurity was intense: declarations, checkpoints, and dogs efficiently sniffing every bag. Watching them work made it clear why. Though Australia is vast, its ecosystems developed in isolation, leaving plants and animals vulnerable to introduced pests and disease. Prevention, they’ve learned, is essential.

    After weeks of preparation and work, it finally feels like time to exhale, rest, and begin the journey.
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  • Halls Gap

    16.–18. jan., Australien ⋅ 🌬 16 °C

    Grampians | Halls Gap

    Halls Gap welcomed us in layers. We stretched our travel legs at the Venus Baths, watching kids slide down smooth rocks and families soak their feet in the pools. That night, wild winds tore through the valley, trees came down, and we felt fully in the elements.

    The next day brought everything we could have hoped for: kangaroos grazing at the start of the Chataqua Peak hike, butterflies drifting ahead of us on the trail, lush ferns and eucalyptus forests, and unforgettable birds — rosellas, cockatoos, and the rare gift of a blue-winged kookaburra. McKenzie Falls was powerful and humbling, complete with a respectful standoff with a brown snake.

    By evening, mobs of kangaroos grazed near town, and dinner brought one last surprise — incredible Indian food served by robots, somehow tucked into a national park. Wild, welcoming, surprising, and full of wonder — Halls Gap is a place we’ll carry with us.
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  • January 17 Port Fairy

    17. januar, Australien ⋅ 🌬 22 °C

    We drove through the rugged beauty of the Grampians on our way to the coast, passing eucalyptus forests already regenerating after fire—a striking reminder of how this landscape is built to recover. At Tower Hill Wildlife Reserve, emus wandered right up to us and koalas rested quietly in the trees, completely unbothered by our presence.

    By afternoon we reached Port Fairy and walked out to the lighthouse on Griffiths Island. The ocean was a vivid green-blue, the wind wild, and whitecaps everywhere. We found cuttlefish bones along the beach—small signs of a healthy ecosystem—and learned about the shearwater birds that return to the same burrows each year to raise a single chick.

    A simple dinner in town and a calm evening rounded out a day full of wildlife, weather, and awe.
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  • Great Ocean Road

    18. januar, Australien ⋅ ☀️ 21 °C

    A perfect day tracing the Great Ocean Road. We slowed for a tiny echidna crossing the road, explored windswept cliffs and clear blue water at the Bay of Islands, wandered through sea arches and blowholes, and watched waves curve around the Twelve Apostles. Lunch by the beach, dragonflies on the trails, a wallaby waiting to cross at dusk, and a winding forest drive into Apollo Bay. Wild, beautiful, and unforgettable.Læs mere

  • Otways to Melbourne

    19. januar, Australien ⋅ ☁️ 23 °C

    Our last day on the road in Australia took us into the Otways rainforest—gravel roads, fallen limbs, and a bit of nervous driving after recent flooding, but it was worth it. We wandered through towering redwoods beside a creek, then hiked through lush rainforest to Triplet Falls, surrounded by birdsong and giant tree ferns that felt straight out of Jurassic Park. After returning the car in Melbourne, we stretched our legs in Fitzroy Gardens and ended the day with a delicious, seasonal dinner at Farmers Daughter. A perfect send-off to our time on the Great Ocean Road.Læs mere

  • Melbourne

    20. januar, Australien ⋅ ☀️ 26 °C

    Melbourne | Jan 20–22

    Melbourne is such a livable city—beautiful parks, separated walking/running/bike paths, free museums, stunning botanical gardens, and incredible food everywhere.

    We spent a day exploring together, starting at the Ian Potter Centre: NGV Australia, where we were especially moved by Aboriginal bark paintings and spirit ancestor sculptures. From there we wandered through the graffiti laneways—part of Melbourne’s cultural identity since the 1980s—then walked to the Royal Botanic Gardens Melbourne for lunch by the lake, surrounded by lotus flowers and water lilies (with a gondolier drifting by).

    The city was buzzing with the Australian Open, crews practicing on the river, and public viewing areas set up around town. That night we ate at Pellegrini’s Espresso Bar—counter seating, no prices posted, family-run, and perfect comfort food.

    After a challenging audit and one last wander through Queen Victoria Market, we headed to the airport for New Zealand. Melbourne is a city I could truly live in.
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  • North Island NZ Waimangu

    27. januar, New Zealand ⋅ 🌧 14 °C

    January 23 | New Zealand 🇳🇿

    Late-night arrival into New Zealand, then straight into geothermal wonderland the next morning. We detoured south toward Taupo to visit Waimangu Volcanic Valley—a landscape created by an 1886 eruption and still very much alive.

    Steam rising from colorful mineral pools, a jaw-dropping electric-blue crater lake too acidic for life, dripping mineral “stalactites,” and an incredible soundscape of cicadas, birdsong, and bullfrogs that sounded like cattle. Black swans cruised the lake with their babies, and Australasian swamp hens strutted around like they owned the place.

    Finished the day soaking in hot springs at Taupo Thermal Lodge and dinner at a lively local favorite. What an introduction to New Zealand 🌋🦢
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  • January 24, Taupo, New Zealand

    27. januar, New Zealand ⋅ ☁️ 15 °C

    Six-mile hike along the Waikato River to Huka Falls, following some of the clearest, most intensely blue water we’ve ever seen. The calm river suddenly funnels into a roaring gorge, dropping with incredible force — powerful, loud, and mesmerizing.

    Along the quiet river path we spotted native birds — fantails flitting close by, tūī calling overhead, and bellbirds adding music to the trail. The river flows out of Lake Taupō and supports communities, agriculture, and hydroelectric power, so there’s a strong emphasis on protecting it — anything that enters this water moves fast and affects everything downstream.

    After the hike, we visited Craters of the Moon, walking among steaming vents, bubbling mud, and hardy plants specially adapted to survive heat and mineral-rich soils.

    The day ended just right: another soak in the hot springs, a laundromat run, a surprisingly excellent ham-pineapple-cheese toasty on brown bread (Hawaiian pizza, grilled-cheese style 😄), and dinner back at our favorite local spot before an early, well-earned sleep.
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  • January 25, Blue Spring

    27. januar, New Zealand ⋅ ☁️ 15 °C

    North Island, New Zealand

    Slow Sunday morning in Taupō — brunch by the lake, a lively market, and some truly creative local art. Then a rainy drive to Blue Spring (Te Waihou Walkway), where crystal-clear water surfaces after spending 50–100 years underground.

    Walked the peaceful four-mile path beside the spring, grabbed a classic meat pie and sausage roll for lunch, admired corrugated metal animal buildings in a small town, and ended the day packing up for our flight south. A calm, reflective goodbye to the North Island.
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  • January 28- Queen Charlotte Track

    28. januar, New Zealand ⋅ ☀️ 17 °C

    A sunny, calm day to begin the Queen Charlotte Track in the Marlborough Sounds—everyone was glowing after days of rain and wind. A smooth 45-minute boat ride brought us to Cook’s Point, where Captain Cook once landed and where Māori and European histories now stand side by side.

    We were welcomed by curious weka and lucky enough to spot a kererū, the native pigeon essential to forest regeneration. The walk took us through towering native forest, past waterfalls, and out to sweeping views of impossibly blue bays—filled with birdsong, cicadas, and flowing water.

    We ended the day at Tawa Cove: kayaking, swimming, a soak in the hot tub by the water, a barbecue dinner, and glowworms lighting up the creek like a starry sky.

    A perfect start to our trek. ✨🥾
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  • January 29 Queen Charlotte Sound

    29. januar, New Zealand ⋅ 🌬 19 °C

    Twelve miles along the coves and bays of Queen Charlotte Sound, moving through rainforest, waterfalls, and endless blue-green water. A steep climb from Tawa Cove to start, then hours of quiet rhythm.

    We passed summer blooms—hydrangea and bright orange crocosmia—and crossed footbridges that stitched the forest together. A side trail led us to the ancient Pu Hikaru Rimu Tree, more than a thousand years old. Touching it felt grounding, a reminder of time that stretches far beyond us.

    By the shore we lifted rocks and watched tiny crabs scatter, chitons holding fast to stone. New birds appeared along the way—shag, silvereye, and an oystercatcher flashing its brilliant orange bill. Each bay felt like a slightly different world.

    We arrived tired and happy at Punga Cove—beer on the deck, a hot shower, fresh fish for dinner. Asleep by 8, held by the quiet.

    Nature did all the talking today.
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  • Nelson

    1. februar, New Zealand ⋅ ☀️ 21 °C

    We began our Abel Tasman National Park trek today, starting with a small misstep—meeting at the wrong spot—but it quickly turned into part of the adventure. After a short walk and a bus ride, we reached Kaiteriteri, where the boat pulled straight up onto the sand for boarding.

    We cruised the coastline for nearly two hours, slipping into bay after bay to drop hikers along the trail. At our stop, we met our guide Phil and the rest of the group—and almost immediately, a Kererū landed in a tree right beside us. I finally got both a photo and a video. It felt like a blessing.

    The beaches glowed gold, colored by iron from nearby wetlands. Phil taught us about the forests too—how Rātā slowly wraps around Rimu, and how epiphytes turn every tree into a layered ecosystem. We learned cicadas live underground for years before emerging briefly to sing, mate, and disappear.

    From the boat, we spotted a baby seal on the rocks and watched oystercatchers steal oysters and sprint away from seagulls. The tides here are dramatic—up to sixteen feet—so we crossed a tidal flat on foot to reach our lodge.

    That evening, Wilsons Abel Tasman served dinner on the veranda. We watched the tide roll back in as the full moon rose over the bay—ending a beautiful first day on the trail.
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  • Long Miles, High Tides, and Rain

    2. februar, New Zealand ⋅ ☀️ 19 °C

    Days two and three on the Abel Tasman National Park showed us just how much this place can change.

    Day two was a long one—about 12 miles—and we were glad we chose to walk rather than kayak. Moving slowly on foot let us notice everything: a Kākā peeling bark off a tree to get at insects, oystercatchers feasting freely on oysters protected from human harvest, fantails fluttering along the trail, and an incredible green-and-yellow eel sliding through tidal water as the sea drained away.

    The group was wonderfully international—people from England, Canada, Germany, New Zealand, and the U.S.—and conversations over meals drifted from hiking and aging to travel and politics. Many shared a deep frustration with the state of the U.S., something that was sobering to hear echoed again and again. That evening ended gently, with dinner on the deck and a perfect New Zealand Pavlova as the tide rolled in.

    Then came day three—and a complete shift.

    Rain started around 4 a.m. and didn’t stop. We walked nine miles through flooded paths and roaring waterfalls as clear blue-green water turned brown with sediment from the soaked hills. The bush felt darker and quieter, the cicadas suddenly silent. King tides washed over the beaches, forcing us onto the hill routes again and again.

    At lunch, the mood lifted in the best possible way. With rain dumping down, we wrapped a tarp around ourselves over a picnic table—like kids under a parachute—and laughed our way through lunch and hot tea before heading back out into the storm.

    Even on that final, wet stretch, the trail held firm. And just before the end, a stingray glided through the tidal shallows, wings undulating slowly beneath the surface—a calm, graceful goodbye.

    Abel Tasman gave us golden beaches, wildlife, long conversations, and then rain, endurance, and shared laughter. Somehow, it all fit together perfectly.
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  • Queenstown

    4. februar, New Zealand ⋅ ☀️ 20 °C

    Adventure capital energy, turned up loud.
    Lakefront walks, paragliders landing in fields, and so many outdoor gear stores it feels like a trade show. Fish and chips at Erik’s (K, not C), espresso everywhere, and mountains framing every errand. Busy, beautiful, slightly chaotic—in the best way. A perfect launch point before heading into the wild.Læs mere

  • Routeburn Track

    6. februar, New Zealand ⋅ ☁️ 18 °C

    Three days across one of New Zealand’s Great Walks—and somehow every mile felt different.

    We began in rain and mist, climbing out of dense rainforest in Fiordland National Park, where tree trunks were thick with green and rust-colored moss, dripping softly in the constant damp. Birdsong filled the forest, waterfalls surged from the rain, and bright pack covers—orange and red—moved slowly across the trail like small flags of determination.

    The climb toward Harris Saddle was steep and rocky, but the stone itself was beautiful—greens, golds, and purples underfoot. Clouds would part just long enough to reveal jagged, snow-capped peaks before closing again. At the saddle, the guides surprised us with hot tea and cocoa (Milo, of course), a small kindness that felt enormous in the cold wind.

    Above the tree line, the landscape opened into alpine drama: misty lakes, hillsides dotted with giant alpine daisies, and roaring waterfalls swollen with rain. We crossed swinging suspension bridges over deep river gorges and walked boardwalks through fragile wetlands. Tall grasses bent in the wind, and spaniard plants—spiky and sculptural—stood crowned with yellow flower stalks that bloom only every 10–30 years. Seeing them in bloom felt like being let in on a secret.

    Somewhere along the way, we crossed an invisible line—leaving Fiordland and entering Mount Aspiring National Park. The forest slowly changed. Moss thinned. Beech trees grew taller. Light began to filter through the canopy instead of dripping down from it.

    The final day brought sun. A New Zealand robin nearly landed on my head, as if to send us off properly. We walked through golden light and wide valleys, stopping for lunch beside the clear blue-green water of the Routeburn River, watching kids and adults jump into the icy swimming holes and float briefly downstream, laughing.

    At night, the contrast was just as memorable: warm lodges, drying rooms packed with steaming clothes, fires crackling in the lounge, puzzles on the tables, cheese and crackers, wine, and long conversations with Australians, Kiwis, and fellow travelers who looked refreshingly normal—not elite athletes, just people willing to put in the effort for something beautiful.

    The Routeburn gave us rain and sun, mist and clarity, exhaustion and deep rest. It reminded me how good it feels to move slowly through wild places, to watch where you place your feet, and to end a hard day warm, fed, and grateful.
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    Slut på rejsen
    11. februar 2026