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  • Day7

    2 stops: The Chip Shack & Cows

    September 7, 2018 in Canada ⋅ ⛅ 19 °C

    For dinner we stopped on a floating dock at the Wharf to eat at the famous Chip Shack. I had the lobster poutine and Matt had the pulled pork poutine. Wow. What a huge mound of poutine on those plates!
    We somehow managed to save some room for ice cream at Cows, which was practically next door. I had an ice cream called "Wowie Cowie" which was described as : Vanilla ice cream, English toffee marble, chocolate flakes, and Moo Crunch. Or was really good. I'd have it again in a heartbeat. Matt had an ice cream called Apple Crisp... which is pretty self explanatory. We ate our ice creams while browsing the souvenir shops on the Wharf.
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