Test kitchen

Second time at the Test Kitchen tonight. We have had Menu A tonight is going to be Menu B. We really enjoyed it last time and are looking forward to seeing what they have in store for us tonight.

First course is Corn. It is corn custard in the shape of a cob of corn and served with corn bread.
Second course. Salmon. Slow cooked salmon with three types of cucumber.
Third course. Beetroot rolls filled with kale purée and Bubble beetroot on top.
Fourth course. Rack of Lamb. Beautifully cook with mint flavoured gravy.
Fifth course. Asparagus Ice-cream with Champagne cream and ginger jelly and crystallised ginger on top.
Sixth course. Strawberry Marshmallow with wasabi cream.
Couple of extra desserts through in for us.Read more