Pub Street by Matt

A colourful, noisy and vibrant area of Siem Reap with many bars and restaurants, happy hours, tourist tut and the obligatory feet munching fish tank. We ate noodles and rice, choosing by pictures, and sat enjoying some cold beers, people watching and the occasional blast of heat as a nearby chef threw something very flammable into his oversize wok.

Whilst Millen and I contemplated the feet fish, the others queued for some 'ice cream rolls'. This is essentially similar to a crepe machine but as they chop and spread the mixture over the pan it freezes rather than cooks. Once thin enough, they scrape it into rolls and serve.

We decided to forego the fish for now and headed back to the hotel for some much needed sleep 💤.Læs mere