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  • Tino CanzianiTino’s World Trip 2022Traveler
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    • Day 45
    • Saturday, May 14, 2022
    • ⛅ 32 °C
    • Altitude: 25 m
    • MalaysiaTanjung Puteri1°27’32” N  103°46’10” E
    Every bowl is made individuallyUncertain of the ingredients, I delve into the feastThat michelin hawker stallBread is mostly sweet and fluffy hereThis is just a selection of stalls from a average sized hawker centerQuick dim sum ?The drink stall actually makes the most money and is often operated by the owner of the centerCan you guess what this is?Hmm taste like fish 🤔🐸Trying Kopi Luwak with June and LZ. Nice and sour 🫣Back at Phua's homeEyes where tearing from the steam full of chilliCrab Porridge with Uncle Kok WahNasi Lemak on our JB day trip (border city to Singapore).More chilli crab

    Culture: Singapore Food

    May 14, 2022 in Malaysia ⋅ ⛅ 32 °C

    If I had to direct an alien visiting this planet to a single city where she/it/he can taste the worlds food, it would be Singapore. A cultural melting pot combined with very high number of expats from all around the world and being an international shipping port all contribute to a fantastic food selection.

    The venue range from hawker centers (4-10$), food court (6-12$), luxury food court (7-20$), restaurant stalls (12-35$) to restaurants (15-40$) and high end (30$-unlimited) (in SG$).

    If you want see how the locals, students and retirees fill their tummies, head to a hawker center! They might even talk to you in Chinese (or Hokkien, as some early immigrants were from Fujian).
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