• SINGAPORE Day 2

    17. juni, Singapore ⋅ ☁️ 26 °C

    When we woke up at 8.45am, Kai and Warrick had already gone to Maxwell Market for their breakfast. We were too fast asleep to even realise they had left. We met them at the Holy Spirit Church to pay respects to my granny and parents. Of course we had to have a big bowl of noodles after the church visit.

    We then took a train to Orchard Road. Usually Ruby and Kai buy stuff, but today, I was the one buying 3 t-shirts.
    We then visited Ruby's Uncle at hospital. From the hospital we went for dinner at Paul's and Helen's home. We had lovely traditional peranakan meal with deserts but when we thought we could not eat anymore, Helen showed us how one could order durians on tik tok delivered to the doorstep of their home, which is on the eighth floor of Amber Gardens condominium. The durians were out of its spiky shell, and came in sealed take away containers. Very novel way of having durians. They also showed us pink kiwifruit. Most unusual, and had none of the tangy acidic sharpness that kiwifruit can have.

    Food eaten today
    Mee Pok
    Kueh TuTu
    Pork and chicken buah keluark
    Kueh Pie Tee
    Seri Kaya
    Mango sago
    And durians.
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