Germany Piesport

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  • Day 32

    Trier and Bernkastel, Germany

    April 29 in Germany ⋅ ☀️ 59 °F

    Trier is a southwestern German city in the Moselle wine region, near the Luxembourg border. Founded by the Romans, it contains several well-preserved Roman structures like the Porta Nigra gate, the ruins of Roman baths, an amphitheater just outside the center and a stone bridge over the Moselle River.

    The Electoral Palace in Trier, was the residence of the Archbishops and Electors of Trier from the 16th century until the late 18th century. It now houses various offices of the federal government and often hosts classical music concerts.

    We had a walking tour of the town and then some free time when we tasted ice cream and did some touring on our own. The most famous person of this town is Karl Marks. There is even a statue of him.

    After lunch and a little rest while the boat was moving toward Bernkastel, where it docked, we went for a walk in the charming town.

    It is well-known for its winegrowing. The town is a state-recognized health resort. The town is about 3000 years old.

    By 7:00PM we returned to our boat, had dinner and went to sleep. Unfortunately, I got sick and was running the fever. Hopefully will be better tomorrow.
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  • Day 3

    Les vestiges d'une époque

    May 5 in Germany ⋅ ☁️ 14 °C

    Au bout du parc, nous attend une vue sur les anciens thermes impériaux.

    Nous avons ensuite continué notre route vers les basilique Constantin de Trèves et cathédrale Saint-Pierre de Trèves.
    Des bâtiments aussi impressionnants l'un que l'autre tant par l'extérieur des bâtisses que par la décoration intérieure.
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  • Day 18

    Sweaters and Jackets on

    October 10, 2023 in Germany ⋅ ⛅ 22 °C

    Hello from Treis Karden, Germany. Today Mike and I finished our planned 18 days of biking over about 900 kms. Since Saturday we have been enjoying the beautiful Mosel River valley between Koblenz and Trier. We know lots of people who have visited this region - including 2 Victoria friends who cycled here only a few weeks ago - but this area is a first for both of us. The Mosel is a favorite spot for Germans and other travellers because of the quaint old towns that are strung along the river like beads on a chain. The climate is milder than other areas of Germany and the main industry is wine-making, so what’s not to like! The Mosel river is a major transportation link to the Rhine but unlike the Rhine, this river is full of cruise boats and day-trip boats. Biking is a major activity and we have been cycling on busy trails alongside mostly ebikes. Every few kms there is another huge camp ground with white camper vans lined up facing the river with people sitting in lawn chairs gazing out to Mosel, usually sipping wine.
    As you do when you’re biking, we’ve noticed a lot of things along the way. In one town there was a large group of people wandering around a field looking like they’d all lost their car keys. We finally figured out - after wandering a bit with them - that they were collecting walnuts in green husks that had been falling from the surrounding trees. It wasn’t immediately obvious what the green husks were so we cracked one open - aha!

    The Mosel is fairly narrow and it flows in a series of tight turns. The river banks are steep and every inch is covered in vines. Viticulture was brought to this area by the Romans for a source of wine for their troops. [Wow, I don’t remember anybody worrying about my source of wine when I was in uniform.] We’ve seen some interesting adaptations for harvesting the grapes including a cog railway system going up to the vines carrying bins up and grapes back down. The grapes around here are almost all harvested already but we saw workers high up the slopes by 9 every morning working away on the remaining crop.

    The signs in town all advertise “federweisser” which is the new wine that hasn’t fully fermented. Although we have a no drinking and biking policy, generally, we did stop once at a wine stand along the bike route to taste the federweisser which is very cloudy, sweet and tastes more like grape juice than wine really. It has a low alcohol content because it hasn’t aged.

    Our normal routine has been to, first, power through a German breakfasts - not for small appetites - hitting the trails by 9 and enjoying the mist coming off of the river. The weather has cooled considerably since the start of our journey and we are now full-on sweaters and jackets each morning. The rides have not been backbreaking given our ebikes and the flat terrain. There are lots of places for morning coffee and bakeries to pick up lunch. We’ve stayed in a number of lovely small villages with friendly and efficient proprietors. My only regret as we finish this part of the trip is not having given the city of Trier more time. It is considered the oldest city in Germany and it was one of the 4 capitals of the Roman empire. There are many great things to see and we only scratched the surface. Although the city was heavily bombed during the war, it has been carefully rebuilt. My favorite site was the Basilica of Constantine which was built around 300 AD and contains the largest hall from ancient times.
    Mike’s favourite thing about Trier was Restaurant Kartoffel - meaning potato restaurant. Given that Mike thinks beer and potatoes are two of the main food groups, he was in his glory at this spot and it made up for me dragging him around to all of the historical sites earlier in the day.

    Tomorrow we return our rental bikes which have mostly remained intact with the exception of a light I managed to break off in a spill. We’ll take a few “ admin days” in Koblenz before heading to Italy to RV with Tara. It’s been a great adventure so far and Mike is so pleased wth my navigation skills that he says I am still his favorite “schnuckiputzi”. ( I think I’ve just been called a potato dumpling). Time to hang up the bike shorts. My bike gloves are ready for the burn pile.
    I’ll sign off now from Germany and perhaps pick up again next week when we get to Sicily.
    Love Mom/ Heather
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  • Day 15

    Cycling through the Middle Rhine

    October 7, 2023 in Germany ⋅ ☀️ 18 °C

    Yesterday we arrived in Koblenz after a very pleasant , and mostly easy 5 days cycling up the Rhine river from Karlsruhe to Koblenz. In my last blog I mentioned a night in Worms, We took a few extra hours the next day to visit this important historical town. It seemed to have more churches per square foot than any place we’ve visited and all of them with prodigious bell ringers. Maybe there’s a music school in Worms. Waaay back in about 1500, Martin Luther - a monk, wrote some provocative opinions about the power of the Catholic church and why the Pope could not really be the final authority with regards to forgiveness and who gets into heaven. That didn’t go over well with the Bishops and Pope and he was hauled in front of the Catholic “who’s who” in Worms to recant what he had written - which he didn’t do and was summarily excommunicated from the Catholic church. His ideas were the genesis of what we know as Protestantism. So Worms is considered by many to be the birthplace of Protestant religions. Hence the draw for tourists. Nice spot.
    We cycled to Mainz from Worms. That day by the Rhine reminded me that Germany is still a power-house industrial nation. We passed many large plants including Bosch, Proctor and Gamble. The Rhine River is still the main commercial artery for 80% of Germany’s inland shipping. The river is a constant stream of long barges carrying everything from coal, to gas to cars. I think Helen was getting serious barge envy (for those that don’t know, my sister Helen lives on a barge in London). The Rhine is experiencing record low water levels and we saw lots of rocks poking out everywhere. Must be tricky navigating., We had a lovely lunch stop in the old town of Oppenheim before heading into Mainz.
    Mainz was an unexpected treat. The old town was beautifully lit up with grand buildings and old winestubes. We had a lovely meal at a winestube and then hit one of the cocktail bars on the way back to the hotel. The young mixologist served up a delicious aged run which he smoked with some apple wood. He reported to us that Mainz is a great spot,. Very hip. The shops were sure nice - but , darn, panniers are full.
    Our 2 days from Mainz to Koblenz were easy, river-path cycling along a much narrower part of the river that is a favorite with tourists and river cruises. We barely broke a sweat over the 100 or so km along the river bike paths., The scenes reminded me of the Viking River cruise ads on Knowledge network. We saw so many castles that we stopped taking photographs of them . We passed the Lorelei rock which is a huge slate rock that juts into the river, the site of many ship wrecks often attributed to the bewitching power of an enchanting women named Lore Lay. She was betrayed by her sweetheart and then seduced men and caused their death on the rock. Another spot that the tourists flock to. Just looked like a big rock to me - ah, the power of marketing.
    Last night we had a pleasant night in Koblenz sitting in the main square. One of the things that I really enjoy about our trips to Europe is the active main squares in most villages/ towns/ cities. There are always central fountains or some kind of statue, restaurants, bars, shops and people milling about or having coffees/ drinks. We often find them for our picnic lunch stops and for our post-ride refreshments. Last night we hit a very lively German Gastehaus that was overflowing with rowdy groups of beer-drinking men’s groups. People were stuffed into every corner of the place and people simply squeezed by one another, The waiters managed the whole happy chaos carrying meals overhead and serving everyone. It was a friendly crowd and we got into the spirit of things when the group beside us wanted to befriend us and try out their English. I find, on the whole that the German people are friendly and orderly and even in that beer-soaked atmosphere they remain civil and polite. Everyone is there for a good time,.
    This morning we said “Auf Wiedersehen” (or as we used to say in our German class - our feet are the same) to Helen. She trained back to Frankfurt this morning and will carry on to Amsterdam to teach for a few days before her return to London to RV with my other sister Fiona.
    Mike and I have turned our bikes to the west and are now headed for 5 days cycling on the Mosel., The weather has been quite cool the last few days and we have been wearing all the sweaters and jacket that we dragged around on week 1. Glad to have them now.

    That’s the news for now. Happy Thanksgiving to all our Canadian friends/family.
    HEATHER /Mom xx
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  • Day 87

    Vom Fischweiher bis auf den Erbeskopf

    October 4, 2023 in Germany ⋅ ☁️ 14 °C

    Heute 25km

    Jetzt lieg ich gemütlich in meinem Zelt, irgendwo zwischen den Tannen auf dem Erbeskopf auf 817m Höhe. So etwa der Zweithöchste Gipfel auf meinem ganzen Weg. Ich war heute immer wieder im Zweifel , ob ich einen Ort weiter unten ansteuern soll da der Wind in der ersten Tageshälfte recht kräftig war und ich nicht wusste, wie exponiert der Gipfel ist. Ein entgegenkommender Wanderer fand es insgesamt recht kalt nachts , was ein wenig zum Herbst und dem 4. Oktober passt. Ich bin dann so gut voran gekommen dass mir um halb 5 oben angekommen, noch Zeit blieb mich zu orientieren und mich anders zu entscheiden. Es war aber doch so schön hier oben und der Wind war zurück gegangen, das ich beschloss, meinem ursprünglichen Plan zu folgen und hier zu übernachten. Der Erbeskopf ist eine seltsame Mischung aus Freizeithügel, Nationalpark-Tor, Wanderparkplatz und militärischem Gelände. Es führen zwei Skilifte hinauf, nach oben kommt man dennoch von der Gegenseite mit dem Auto, es ist eine militärische Abhör- oder was auch immer- Einrichtung hier (übergrosser Golfball auf Stützen) und eine Aussichtsplattform sowie ein Aussichtsturm und eine Sommerrodelbahn.
    Eine schöne Hütte diente mir als Esszimmer, bietet sich aber wegen der nicht-Verschieblichkeit des Mobiliars und der luftigen Lage nicht wirklich zum Schlafen an und das lauschige Plätzchen zwischen den Tannen hier ist auch ganz lässig und weich. Insgesamt doch ein schöner Wandertag obwohl mit Abstand der kälteste der letzten Wochen, das Thermometer kam trotz Sonne und Wolken mit dem kühlen Westwind nicht über die 15° hinaus. Jetzt ist es ja noch früh aber eben schon stockdunkel draussen. Ich werd wohl bald die Äuglein zu machen. Morgen ist der Auftakt zu einer speziellen Zwischenzeit. Was das bedeutet, erfahrt Ihr Morgen. Good Night
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  • Day 86

    Idar-Oberstein bis zu Orths Fischweiher

    October 3, 2023 in Germany ⋅ 🌙 13 °C

    Heute 27km

    Happy Unification Day.

    Guten Abend. Es war ein Regentag heute, nachdem alles noch sehr freundlich begonnen hatte. Ich hab erstaunlich gut geschlafen im Gasthaus unterhalb der Felsenkirche mit ' mod. Fremdenzimmer' -> achte auf das Photo.
    Dann gings trotz der Anstrengungen gestern recht gut los. Später fing es dann an recht intensiv zu regnen und zu stürmen, was ich zum Anlass nahm, die rund um mich bewegten Bäume ins Gebet zu nehmen: Don't drop anything, Or wait till I'm past You.
    Sie haben mich erhört.
    Tolle Pfade den Berghang hinauf durch das Moerschieder Borr, einer Felsenschutt-Fläche den ganzen Abhang hinunter, welche in der Eiszeit entstanden ist und jetzt Lebensraum für seltene Pflanzen und Tiere.
    Die Bäckersfrau in Herrscheid gestern hatte schon gesagt, dass es heute regnen würde - und das heute Tag der Einheit ist..Die hätte man alles fragen können, die Bäckersfrau!
    Jetzt bin ich in einer Schutzhütte am Fischweiher von Fam. Orth gelandet, die hier Fische züchten und am Wochenende eine kleine Aussengastronomie betreiben. Sie haben mir am Telefon diese offene Hütte genannt die etwas versteckt hinter dem Weiher unter einer grossen Platane liegt. An der Fischhütte hat's ein offenes WC und Trinkwasser. Was willste mehr?
    Eine gute Nacht zumindest. Und Morgen wird das Wetter wieder besser. Garantiert!
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  • Day 11

    … zwischen Bullay und Neef …

    July 30, 2023 in Germany ⋅ ☁️ 20 °C

    … zwischen Bullay und Neef geht es unter der Bahn durch mit anschliessendem knackigen Aufstieg (ungefähr 300m mit +9%) - ich höre nur noch von Antje: „… der Schweizer schaffts!“ und dies gibt Tom den Antrieb es auch durchzuziehen … 😎👏👍
    … das Video entstand kurz nach der knackigen Stelle … 😀
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  • Day 9

    APICII COELII

    July 28, 2023 in Germany ⋅ ☁️ 20 °C

    Original Römische Gerichte
    Nach dem Kochbuch des MARCUS GAVIUS APICIUS

    Meine Wahl:
    - Lucanicae Eabaciae Virides
    - Porcellum praeduras cum prunum Damascenum
    - Mustea de abricots

    Es ist alles sehr lecker … 😋😋😋

    Geniessen im Zum Domstein, Trier

    ———
    zu Deutsch:
    - Lukanische Würstchen mit grünen Bohnen

    - Spanferkelbraten mit Damaszener Pflaumensauce und Lauchstreifen

    - Gestockter Weinbrötchen-Auflauf mit Honig und getrockneten Aprikosen
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  • Day 7

    Trier-Pölich-Bernkastel-Kues

    June 12, 2023 in Germany ⋅ ☀️ 24 °C

    Weiter geht es bis Trier wo wir vor der Stadt ein Parkplatz finden für uns die Stadt zu besichtigen. Es ist eine alte Römischen Stadt mit seinem Kaiser Palast.. Dann geht es nach Pölich wo wir die Nacht verbringen.. und am nächsten morgen flanieren wir durch die schmale Gassen mit seine Spitzhäuschen viele alte Fachgeschäft eine sehr schöne Altstadt das ist Bernkastel-KuesRead more

  • Day 3

    Tour de ville de Trèves

    May 5 in Germany ⋅ ☁️ 13 °C

    On termine notre tour de la solennité et on continue dans les rues de Trèves notre visite de cette jolie ville. De la place principale à la Porta Nigra, nous avons pu nous délecter d'une bonne glace mais également des superbes façades notamment du McDonald et du Rituals.Read more

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