Palau Toachel ra Ngel

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  • Dag 44

    Im Palau Pacific Resort😉🥂☀️🌅

    7 april, Palau ⋅ ☁️ 29 °C

    …nach dem Check out vom Schiff ging es in das wunderschön gelegene Resort…Beachday war angesagt, Schnorcheln, Essen und Trinken🍻😉🤪😊🤣🌅LAZY DAY 👏💪…das Riff vor dem Resort hat sich gut erholt seit 2015….wunderschön zum Schnorcheln vor der „ Haustür“👍🐡🐠🐟…danach zum Sonnenuntergang auf den „Hausberg“🙈🤣und in herrlichem Ambiente am Strand dinniert mit unseren Reisefreunden🙏🍀 sowie 🍻🍻😉. Heute dann frühes Schnorcheln mit echt großen Fischen und Schildkröte 🐢 vor dem Frühstück 🍀🍀🍀. Danach ein echter LEIDERGEIL-ABSCHLUSSRUNDFLUG über Palau und die Rock Islands, German Channel, Blue Corner usw. Es war ein unvergessliches ERLEBNIS🍀👍👏🙏. Wir durften bis 16 Uhr im Zimmer bleiben, also nach Happy Feeling Drink nochmal Schnorcheln, dann Duschen und fertig machen für die Abreise. Noch ein leckerer Burger🙈😉und ein Drink mit unseren lieben Mitfahrern Antje und Andreas…dann hieß es Abschied nehmen und nun warten wir auf den Abflug nach Manila👍🙏🍀. Was für eine gigantisch tolle Reise mit sehr netten, lustigen, aufgeschlossenen, begeisterungsfähigen und dankbaren „Menschenkindern“😉👍👏🙏💪🍀einfach nur: DANKE, das wir das erleben durften.Meer informatie

  • Dag 43

    Palau…ebenfalls ein Place to be🙏🍀

    6 april, Palau ⋅ ⛅ 29 °C

    Gegen 9 Uhr erreichten wir am 6.04.25 Koror-Palau. Das Schiff ging auf Reede vor dem Palau Pacific Resort und pünktlich 9.30 Uhr startete unsere ca. 3,5h lange Schnorcheltour durch die phantastischen Rock Island. Wir hatten dabei 4 Stopps, 3x Schnorcheln, 1x Fotostopp. Es war ein toller Ausflug und die Unterwasserwelt war einfach nur schön, irre viele Fische darunter ein gigantischer Napoleonfisch und 3 Riffsharks🙏👍👏💪…am Abend gab es einen „angemessenen“ Abschluss am Strand mit polynesischen Tänzen, Cocktail und einem traumhaften Sonnenuntergang mit leuchtendem Abendhimmel. Ein Foto mit dem Generalkonsul aus Germany/ Austria in Palau🤪. Dann gemütliches Dinner im Lido mit unseren Reisefreunden Antje, Vera, Andreas und Hans👍🙏👏🥂🌊🚢🌅…und einem „Liebesspiel“ eines Riffhaipärchens direkt vor unserem Schiff…danach Restkofferpacken und todmüde ins Bett….endlich Urlaub 🤣🙈🥂🤪. Es waren phantastische, unvergessliche Tage an Bord und wir sind voller Dankbarkeit dabei gewesen zu sein🙏🍀🙋🏻‍♂️…eine echte „LEIDER GEIL“ Reise😉Meer informatie

  • Dag 45

    Palau

    23 april, Palau ⋅ ⛅ 29 °C

    Ehemalige deutsche Kolonie. Ein wirklich schöner Flecken Erde wo man außer relaxen am und unter Wasser nicht viel anderes erleben kann. Aber auf jeden Fall eine Reise wert.

  • Dag 2

    Palau Royal Resort

    29 mei 2016, Palau ⋅ ⛅ 82 °F

    After a quick stop in Guam, we arrived in Palau around 9 PM to 86 degree weather. Brittany's hair immediately doubled in volume, due to the drastic increase in humidity. We arrived at our hotel about an hour after landing, thanks to the small airport and our prompt hotel shuttle. After preparing our dive gear, we quickly feel asleep and got some much needed rest for the first day of diving.Meer informatie

  • Dag 9

    Kayaking in Risong Bay

    5 juni 2016, Palau ⋅ ⛅ 86 °F

    On the last day, we joined some diving friends for a kayaking tour through the Rock Islands with our dive shop. We got an early start and arrived at Risong Bay around 9 AM. We jumped into the kayaks and paddled into a shallow bay which serves as a nursery for baby black tip sharks - we saw a few of them from a distance. In addition, the lush limestone island are home to an abundance of vegetation and birds (13 endemic species!). We also explored a bay, home to several dugongs, Micronesian sea cows similar to manatees. Unfortunately we didn't see any.

    After the customary bento box lunch, enjoyed in a small cavern, we were met with another tropical rain storm. Given the doctor's orders to not get the stitches wet, we improvised by tying a plastic bag around Nico's head to keep the wound covered. The last stop was Mandarin fish lake in which those that were able partook in some snorkeling. Overall, it was a nice relaxing experience, paddling through the secluded Rock Islands hearing only the sounds of the birds and ocean, though probably not quite worth the (discounted) $120 price tag.

    After exchanging farewells with the dive friends and crew, we grabbed dinner at the Drop Off Bar (the fresh seafood doesn't get old) and then tried to rest up before our 1:45 AM departure (though the mosquitoes weren't cooperating).
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  • Dag 8

    Dry Day

    4 juni 2016, Palau ⋅ ⛅ 86 °F

    The trigger fish attack, although rather annoying, happened at the best possible time during the trip. With no more diving ahead of us, we welcomed the dry day to relax and spend some time out of the water.

    We enjoyed lunch at a spot closer to town specializing in Italian food. The restaurant offered free pick up and drop off which was very convenient. Afterwards, we had the driver drop us off in town so we could look into a few shops and walk around.

    We stopped to get massages at a place recommended by Lureen and Peggy. It had to be a good spot - Peggy got daily massages. We're not sure how they found it because you had to go between some buildings, up some stairs, then down some stairs to find the door.

    The shop was nothing glamorous, but at $20 for an hour body massage, no complaints were made. Our hotel's "special" was $135 for the same. Granted it would be a little fancier, but probably not better.

    After looking in a few shops (we rarely buy souvenirs) we walked back to the hotel, because no trip of ours would be complete without a long walk through the city we're visiting. It was hot. And sweaty. We had to buy ice cream midway to cool down.

    We rounded out the afternoon by the beach and pool, reading our books.

    Almost every person that we encountered and talked to mentioned the Taj. The Taj is an Indian restaurant in town - it also offers free pick up and drop off! Wouldn't it be nice to have that option back home? You wouldn't have to worry about parking and everyone could drink! Anyway, we heard the same thing from everyone, "Great food, kind of pricey." We figured since everyone mentioned it, we should at least give it a try and add it turns out, we'd say the same - great food, kind of pricey!
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  • Dag 5

    Diving Day 3 - Ulong

    1 juni 2016, Palau ⋅ ☁️ 82 °F

    In a pretty wild coincidence, we were joined on the boat by Nico's coworker Craig who was spending a few days in Palau on his dad's, a pilot, layover.

    The first dive was Siaes Tunnel which started with a decent to nearly 100 ft into a hole with lots of beautiful coral along the wall. Upon leaving the tunnel, we swam along a spectacular wall falling off into the deep blue, along which we saw lots of small stuff, a feeding turtle, and a large pufferfish. This was definitely one of the best dives to date.

    The second dive was a repeat of Ulong channel, this time the other way. Unfortunately we didn't take any pictures because we anticipated strong current, but the dive was great. Tons of grouper, several sharks, and many other creatures.

    The third dive was on Siaes Corner, picking up where Siaes tunnel left off. Again, tons of color, big sea fans, and just overall great diving. We even got to try out the reef hooks, connecting us to the floor to watch the marine life in the current.

    For dinner, we stopped at the nearby Drop Off Bar for tasty fish tacos (by recommendation) and Poke. The view overlooked one of the many bays and offered a pleasant atmosphere while we dined.
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  • Dag 4

    Diving Day 2 - Ngemelis

    31 mei 2016, Palau ⋅ ☁️ 77 °F

    We headed to Ngemelis Island for the second day of diving. We joined dive guide Sergi and several new people including Ron and Brigitte (from Guam) and Jim from SF.

    The first dive was German Channel, a passageway dredged when Palau was under German rule. We saw a scared octopus, white in color, being chased by a fish. Brittany also spotted a mantis shrimp and a leaf fish. The visibility was relatively poor and unfortunately we didn't get to see any manta rays at the cleaning stations.

    During the break between dives, we were joined by a pod of dolphins swimming and jumping just in front of the boat.

    The next dive was at Dexter's Wall. This was a very relaxed dive and provided lots of great photo opportunities. Brittany got pictures of sparkly shrimp in anemone, and we saw several turtles.

    For dinner, we headed to the nearby Carp restaurant, specializing in local, Filipino and Japanese cuisine, per recommendation from our Tasmanian friends, Marguerite and Peter. In fact, we unexpectedly met said friends at the restaurant and they joined us for dinner. We exchanged some fun stories and learned about their sailing journey halfway around the world.
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  • Dag 3

    Diving Day 1 - Ulong

    30 mei 2016, Palau ⋅ ⛅ 81 °F

    Sorry for the delay in posting updates. It turns out that Palau has the worst wifi connectivity in the northern hemisphere. We repeatedly tried downloading an app to transfer photos but never got beyond 12%. Alas we're crossing the Pacific back towards the US and have some time and connectivity to catch up.

    We were pleasantly surprised upon waking the first day to find that our garden view looked out into a bay with the lush limestone islands that make up Palau. After a quick breakfast, we were picked up by Sam's Tours and driven a short distance to the dive shop. We could have walked.

    We got our gear set up on the dive boat and headed to an area called Ulong. The first dive was Sandy Paradise. We were lucky and saw two octopus, Brittany's favorite, one of which was moving about and showing off his tentacles. Nico spotted a white tip shark taking it easy under some coral.

    After our first dive, the captain took us to Ulong Island to enjoy our bento box lunches. This island is apparently where two seasons of Survivor had been filmed. It was very isolated and incredibly beautiful.

    The second dive was Ulong Channel. It was a drift dive. At first glance, it looked like there were hundreds of rocks lining the bottom of the channel, but after a closer look, they were actually Groupers gathering in time for spawning around the new moon. Many of them were very playful, darting around after each other. There was also a large lettuce coral that many fish swam in and out of.

    At night, we ate dinner at the hotel. The food was decent but overpriced. We got to hear the most obnoxious sneeze known to man. It was an early bed time this night.
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