Day 8, Melaka & The River Walk

We head across the road for breakfast of roti canai and teh tarik. We have grown to like this tea which is strong, sweet and made using the long pour method which aerates and cools it slightly. Roti canai is a roti made fluffy and crispy and served with dahl.

After a fair bit of research into using the local buses that got us basically nowhere, we decide the best and easiest way to get around will be by using Grab. Our driver lets us out at Stadthuys, a historical structure built by the Dutch in 1650 that now houses a museum complex.Read more