• Merguez

    August 13 in Germany ⋅ ☀️ 23 °C

    Micha and Zoran have brought Merguez from St. Georg 😍. I love Merguez.

    Since I grew up on the French border, Merguez are an integral part of my diet.

    Merguez is a spicy sausage from North African (Maghrebi) cuisine. It is traditionally made from lamb or a blend of lamb and beef, stuffed into a sheep casing. It derives its bright red color and bold spiciness from spices such as harissa, cumin, paprika, and garlic.Read more