• 🍽️Iskender

    August 27, 2018 in Turkey ⋅ ☀️ 36 °C

    For lunch, we visited Has İskender 85 Et Lokantası and chose a classic İskender Kebab. This dish is one of the most famous specialties of Turkish cuisine. Thin slices of meat were served on fresh flatbread and topped with a flavorful tomato sauce. Melted butter and creamy yogurt completed the dish. The combination of ingredients created a perfectly balanced taste. The meat was tender and seasoned to perfection. The restaurant was popular and well frequented by locals. Portions were generous and freshly prepared. After a busy day of sightseeing, this meal provided a welcome boost of energy. It remains one of the culinary highlights of our journey.

    Address: Turgut Reis, Zey Cd., 02200 Adıyaman Merkez/Adıyaman, Türkiye
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