A chilled day

I didn't have anything to get up for this morning, so obviously, I was wide awake at 6.30am! I made myself a coffee and pottered about before venturing out for a late breakfast. I had a cheese and mushroom omelette and an onion uttapam, a popular, healthy South Indian savoury pancake made from a fermented batter of rice and lentils, topped generously with finely chopped onions and coriander and served with a small portion of vegetable curry, washed down with two beakers of black coffee. I didn't need to eat again all day!

I then wandered around the souvenir shops and stalls before finding a bench in a shady spot under a tree, where I spent the afternoon reading my book. Sometimes, it's just nice to do nothing 😊.Read more