Our first sidra
21 Mei 2022, Spanyol ⋅ ☁️ 20 °C
The trick with cider is the amount of air that gets added to it while poring it. So either you poor it from a certain height or a little machine.
Salud!
21 Mei 2022, Spanyol ⋅ ☁️ 20 °C
The trick with cider is the amount of air that gets added to it while poring it. So either you poor it from a certain height or a little machine.
Salud!
Pelancong
siiiiii. en nuestro camino