The First Lady

Talking of 'firsts', today I had my first real taste of poutine from - what I'm told is - the best poutinery in the city!

For those poor uninitiated souls.... I'm talking about chips, gravy and cheese curds....all mixed up in conglomerate mess, which is where the name originates: Joual l—or Québécois slang—for a “mess.”

How was it??? Hmmm, well, generally, as national dishes go...it was....how can I put this....a great source of calories! 😁🙃😬😶

Sad to say goodbye to the lovely Boromir and Maudie who've made the stunning Quebec City shine even brighter through their kindness!Read more