• Rudy Mikšánek
  • Rudy Mikšánek

Winter 2020

71-dniowa przygoda według Rudy Czytaj więcej
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    1 stycznia 2020
  • Chinatown: Buddha tooth, Liao Fan

    3 stycznia 2020, Singapur ⋅ ☁️ 30 °C

    (1) Buddha Tooth Relic Temple. (2) Wood carving featuring carp (and, less prominently, dragons) inside Yueh Hai Ching Temple. (3) The colorful roof of Sri Layan Sithi Vinayagar Temple on the outskirts of Chinatown. (4) Traditional kitchen in the Chinatown Heritage Center. (5) Chan Hon Meng’s Michelin-starred Cantonese-style soya sauce chicken rice from a hawker food stall ($2.80 SGD = ~$2 USD). Czytaj więcej

  • Haw Par Villa

    4 stycznia 2020, Singapur ⋅ ⛅ 30 °C

    The expansive grounds of Haw Par Villa—once owned by brothers Aw Boon Par and Aw Boon Haw, who created tiger balm—house vividly painted sculptures an dioramas depicting Chinese stories. One of these is a cave in which there are extremely graphic representations of hell in Buddhism; apparently Singaporeans take their children here to keep them on the right path! This picture is from one of the less graphic displays—another had two demons sawing someone’s head open. But not all is lost! After serving their sentence, sinners are led to the pavilion of forgetfulness, where an old lady, Meng Po, hands them a cup of tea that helps them to forget their past lives before they leave through one of the six paths of the wheel of incarnation. Czytaj więcej

  • Labrador Jetty

    4 stycznia 2020, Singapur ⋅ ☁️ 30 °C

    A nice walk along the coast... I was astounded by the number of cargo ships out there. Apparently I should have researched Labrador Park beforehand because I *could* have seen an Oriental Magpie-Robin or a mudskipper (“walking fish”) had I known to look for them. Czytaj więcej

  • Hà Nội: Phố cổ Hà Nội

    5 stycznia 2020, Wietnam ⋅ ⛅ 21 °C

    I trekked out to Hố Hữu Tiệp (Huu Tiep Lake) to see the remnants of an American B-52 bomber shot down in 1972 and left preserved as a symbol of victory for Vietnam (only the silhouette is visible at night). Then I wandered back to the old quarter of Hanoi. I walked past the Temple of the Jade Mountain looking for somewhere to eat. Luckily, eateries start popping up along the sidewalk, each with only a few tables (tiny, brightly colored plastic tables with stools). I sat down at one and was promptly served what I think was bún riêu (“crab rice noodles”). It wasn’t made with tomato broth, but there were tomatoes *in* the broth... anyway, it was delicious! Czytaj więcej

  • Ninh Bình

    6 stycznia 2020, Wietnam ⋅ ☀️ 26 °C

    (1) The ancient capital Hoa Lư (10th and 11th centuries). (2) Alternative to barbed wire? (3) Riding a sampan along the Ngo Dong river. a Afterwards, I went for a nice bike ride through the village and back along the river. (4) It was quite the hike, but Hang Múa offers a pretty nice view... I just wish rice were in season, lining the river in green and gold (next time, I hope). Czytaj więcej

  • “Samlor KthihTrob with Chiecken”

    11 stycznia 2020, Kambodża ⋅ ☁️ 30 °C

    Went to a fantastic hole-in-the-wall local restaurant and had samlor, which is a Khmer soup made from a spicy curry base and variety of different ingredients (this one heavily featured pumpkin). The owner of the place was such a friendly host—he brought me Cambodian iced tea (which I think had vanilla in it) and fresh fruit for dessert! Czytaj więcej

  • Choeung Ek Genocidal Center

    13 stycznia 2020, Kambodża ⋅ ⛅ 32 °C

    The Khmer Rouge, founded by Pol Pot and headed by a committee called Angkar (“the organization”), was an extremist communist group. Beginning on April 17th, 1975, the regime forced people to leave cities. In just three days, every city was emptied and people were sent to work on “collective farms” (forced labor camps). Those accused of crimes against the state were imprisoned, tortured, or killed; during its nearly four years in power, the Khmer Rouge was responsible for the deaths of as many as three million people. Even after the fall of the regime in 1979, the Khmer Rouge was still recognized as legitimate leadership by first-world countries (including the United States) and even had a seat in the UN.

    Bullets were expensive, so people were executed with whatever was available, such as axes, hoes, car axels, and hammers. At night, under the glare of fluorescent lights, it was against the Killing Tree that executioners beat and killed children. After the Khmer Rouge fled, people were unsure why there was blood on this tree until a villager digging for potatoes uncovered a mass grave. Over 20,000 people were killed at this site, and this is only one out of over 300 across Cambodia.
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  • Lok lak

    13 stycznia 2020, Kambodża ⋅ 🌙 28 °C

    Also called black pepper beef or “shaking beef,” lok lak is a common Cambodian dish (it is also found in Vietnamese cuisine: bò lúc lắc). Cubed beef, stir-fried with onion and tomato, is dipped in a lime juice and black pepper sauce. Czytaj więcej

  • Wat Pho

    15 stycznia 2020, Tajlandia ⋅ ☀️ 33 °C

    “The Temple of the Reclining Buddha,” constructed in the late 1600s, is a large temple complex that, apart from repair work and minor modifications, has been mostly unchanged for over 200 years. Dotting the grounds are numerous “chedis” (mound-like structures) that contain the ashes of members of the royal family as well as relics of the Buddha. Czytaj więcej

  • Beef noodle soup at Wattana Panich

    16 stycznia 2020, Tajlandia ⋅ ☀️ 32 °C

    Several different cuts of beef. Garlic oil, star anise, and a multitude of flavorful Chinese spices. Cooking time? Forty years. Every night, after the soup has been reduced, it is kept simmering in a pot to be used as the base for the next day’s soup. There is no recipe—it is all made by taste, and it has been that way for generations.

    Dinner back in Silom was good as well—I had pork rice from a stand on the sidewalk.
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